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Italian Jam Tart | Michela Chiappa

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Published on Oct 6, 2015

Inspired by a favourite childhood recipe this Italian Crostata or Jam Tart looks as good as it tastes. Sweet plum jam encased in a butter pastry baked til crisp and beautifully golden.
If you’re going to treat yourselves this is one of the better ways to do it!
This and loads more recipes are in the Chiappas book Simply Italian: http://jamieol.com/Pytmh6 or check out their channel: http://jamieol.com/Chiappas

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