Italian Eggplant Stew (Caponata) | April Bloomfield | The Spotted Pig NYC





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Published on Apr 8, 2014

Top New York chef April Bloomfield is back!

This time she's bringing us her delicious Italian Caponata recipe packed full of vegetarian flavour and goodness. Yum! It's a stew that's light on the stomach, pleasing to the eye and so simple to make it'll become a firm favourite in your home.

Do you want to see more scrummy vegetarian dishes on Food Tube? Tell us in the comments box below, we always love to hear what you think.And if you're planning a trip to NYC taste April's fabulous dishes for yourself at her awesome restaurant http://thespottedpig.com

Links from the video:
April Bloomfield - Egg Drop Soup | http://goo.gl/E5iBF5
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