 What is your most memorable catering event since you started the company with your husband? Or maybe like top two. I'm sure you've done some amazing ones. We've done some really cool ones, but probably my favorite was the Breaking Bad finale. Diego mentioned that, that you did that. Yeah. I don't know if you saw the show before you watched it. Oh, my good smile. Every single episode. We don't have a television as you may have seen. Yeah. But Breaking Bad goes down as like my favorite television show of all time. I read Brian Cranston's book that he wrote. Yeah, what was the event like? So it was like the end of the day. Was there a theme? Yeah, I was breaking that. And Aaron Paul drove the Winnebago to. Stop. Yeah. It was that Hollywood Forever, the graveyard. Oh, my gosh. It's perfect. Drove it to the graveyard. And then they had a screening of the final episode. And then we had 900 people in the Masonic Lodge. And like plus full was to be today. Oh, my god. What an event. What did you serve? So how did you serve math? No. We did. We took isomalt, which is like a kind of stable sugar sort of glass. And we made tons and tons of sheets of it in blue. And so wow. Racks and racks of the blue crystal math. We have those tiles that are on the elements chart. Yeah. So we have the periodic table like cookies. And it was sitting on a pile of the crystal math. And then our waiters all dressed like either El Pollo Loco or not El Pollo. What was it? Yeah, that was at the Pollo Loco. Yeah. No? No. That's the chicken place. Los Pueos Hermanos. Yeah, that's it. Los Pueos Hermanos employees. So they all have those uniforms with like the red visors. And then we had rather than having girls serving cocktails, we had some of our guys. And they were wearing tidy whiteies and a green shirt. No. And like brown socks. And they were the cocktails for us. That they were everybody catching. Yeah, yeah, yeah. And then we had a pizza from the show that landed on the roof. Denizios, we had like pizza boxes made that we were serving that, you know, Denizios pizza, which we made ourselves. And we had all of our other trays for the servers that bells on it. Like, it was the same Tito. Yeah, you guys wanted to detail with those. How did you? We were like super fans. Yeah. We were really excited. So this is just you and your team thinking of this whole thing? That's awesome. That's amazing. And then the marketing and the designer that we worked with, Lacey Maxwell, she's from the Bay Area, everything we threw at her, she was like, yes, yes. From May to the end, she loved the show too. And everything was edible. Yeah, so all of the bars were labs. And there was beakers. And she designed these amazing bars with, you know, like bubbling beakers and steaming things behind our bartenders. And then we had a crystal meth lab set up. And we had the industry chefs wearing like respirators and math suits. And we were making liquid nitrogen ice cream. Wow. And yeah, so it was really fun. Do you have pictures of this on your website? Oh, I think so. OK. That's amazing. That's amazing. But that, I mean, that was several years ago. But that was like super fun because we were such fans. Yeah.