 TLO We are on kick KICK.com we are not live, but you can leave a like comment subscribe Turn on your post notification bells. Let's continue to grow the family from Chicago to the UK This is where any highlights from alive would be if we went live and you missed it We do got a little merch Got it on you know I'm saying don't forget we got the patreon where we watch things We can't watch on YouTube and we got the discord as well, man The link to all of these is down below in the description Under that thing called a link tree click it and it all pop up man American High schoolers try British comfort food for the first time. Y'all know I be on tiktok trying food and things of that nature You know I'm saying check it out link it below link below. So let's get into this. This is by Jolly Jolly today, we're gonna be trying some British food. Oh, no Famous for our good food, but we have some staples that we're very far 10th graders are sophomores in high school So two more years until they finish School on and off. What comes to mind if we say British food like tea Fish and chips biscuits if I'm being completely honest like Beans and toast beans on toast Have you tried beans on toast before no see like a lot of youtubers that are British and then they eat beans on toast Uh-huh, but it does not look good. Okay Well beans on toast is one of the most classic British dishes. Oh my god Hey now Mexicans eat this The fork, that's how that's wild It's literally smothered it though like Can't even see the bread number like what's going on? I don't even know like why she's a thing, but it's definitely food You guys eat this like every day probably the most common sort of go-to quick and easy meal It's like an English salad an English salad is not true All right, give it a taste and you're supposed to eat this with a fork And I'm always with a knife before no, I mean what kind of psycho would pick that with their hands America I'll be trying to tell them like we really be eating stuff with our hands Like I will fold them beans and toast and have and eat it like a taco like Forking knife to me was wild Yeah, we use a fork and knife for everything Y'all could be eating a banana and y'all will use a fork and knife like I never heard a finger food is it good Like they don't fear factor. It ain't that it is not bad It's disgusting at first, but then when you start to like chew it more uh-huh it like slowly gets better, but it's still disgusting Okay, not my favorite dish. Okay, not my favorite and not it's not horrible. It's just like beans Loki good actually I was expecting it to like mix together, but that's actually good, but they're Loki sweet It's not bad. Oh It's pretty good. Mm-hmm. Yeah. Yeah, I should quite good It tastes the way better. I don't know what's wrong with this dudes You know I'm saying taste buds and things of that nature You eat lunch you eat high school lunch every day. This can't be bad can't be worse than that It's not like top tier, but okay. Yeah, okay. It's like middle tier middle to bottom Okay, I'll take that I'll take that when you first saw that what was the first thing that went into your mind ill Like it doesn't look appetizing at all in Texas I thought it was gonna be like mass soggy, but it's actually like crunchy the now They're in New York. They're in New York for sure cuz she's her accent is crazy Like Brooklyn Bronx kind of beans. It is a Heinz baked beans. It sounds like dog food The average English palette is quite bland, but if you do want to add a little bit of flavor to it spice it up a little bit Because yeah, I believe y'all be thinking this is a game You feel me simple I do this I really do this He saw us HP sauce, but we would never call that HP sauce with brown sauce cool that brown sauce brown sauce Yeah, why why brown sauce like what what cuz it's brown. Oh, yeah, I know that like one thing I've noticed I was thinking about this early this morning like In the UK, they are very simple when it comes to naming stuff like beans on toast Literally is beans on toast. We would call that fortified fortified ovals dipped in a sauce of bean Over a palette of bread like They keep it simple beans on toast brown sauce because it's brown We in America, we would literally call this House of Parliament sauce Keep it simple people. That's that's what it's called brown sauce. It's very crazy Is it actually yeah, this is chunky I try the same time again. Yeah Actually good like y'all might like that. Yeah Where did they put it listen we get that ordering a suit online chill, bro, it's every everybody except her is gonna like that sauce Big bite of instant healthy for should even worse Yeah, I forgot him. He has one of the he has a he has a two-year-old palette my bad It still has the horrible texture. He is a child child for okay But then now it's just like sour like this sauce doesn't belong on this Is it better? No Does it taste better than it looks looks are subjective and so is taste and I don't think this is something I'd want to be subjected to Wow, that's pretty damn it I'm a little older. I've been I'm well rounded. I've tasted more than school lunch and Baby food, so you know I'm saying I'm having an eclectic palette, so Thank you. So next up we have cheese on toast Right, this is just grilled cheese grilled cheese basically. All right. Oh, this actually looks good It's grilled cheese. I like this. This is normal. Please don't put nothing else on it. Okay. Well in England Oh, we do put something else on it. I Didn't know this was a thing look wake up a cheese is that that's not even cheddar Runston pickle. Okay, hold on hold on because y'all thought I was done I'm having a good time with this video Talk to me Pickles pickles I Love pickles. I like pickle. So what you guys might call pickle we'd call gherkins gherkins. Yeah. Oh I don't think I want anything called gherkin No for me It's quite strong Right, I'd say you want to spread it across the cheese. There's no spreading this is cubes. Okay I ready Don't like that like Like something Gotta be my my eclectic palette, you know, it tastes like hot breath You know what I'm saying, but this expired like we're just December 2024 now, okay This is why I don't like pickles. Okay. I Like this. Yeah. Yeah, it doesn't taste that but yeah, I should like this one. Yeah. Yeah, I'll eat this Okay, I should like that. Do they sell this here? Like where do you find it? I don't think so I think they do they do you got to go to your main grocery store That's all across wherever you at go to the international aisle. They'll have it So you can probably have that jar when we're done with it. I can take it. Yeah, I mean, I'll take it Why do you do you really like that? I actually like you're a big fan. I really like that. Okay This is classic as it says on the on the jar since 1922. Yeah, I'm sure it's been fermented since 1922 It's very dark. It's not my second. She's clearly an honor roll student She got to have a like a 3.8 4.2 gba choice third choice not even 10 We are trying I hope The last thing is something that does now this is gonna be hands down the worst thing That they try on the list. I'm surprised. They didn't get them comments mustard They should have gave them comments mustard Hey Got that too this nasty. I don't care what nobody said The worst thing that came out of Britain or the UK split opinions in the UK. I love it. All he hates it a British essential is Marmite on toast. What was that? What is that Marmite? It sounds like a bug Oh That does Like a bug Have you ever seen this before? Oh, have you tried it? No? Oh, I've seen this on YouTube. Okay Okay Yeast extract yeast yeast That's the infection theme This dude is comedy whoever this is get him on his own show or something. He's comedy That's the infection theme He like why would you say When I thought about it, I was like Give it a smell first and let us know what's going through your head I don't even know what like once you even see that snow was this was like poison I think it do some I don't even open it. That's for the best It's very thick No, yeah, I see people like you with spoons and they like vomit or something So I'm guessing it's it's really strange that what you've seen on YouTube Yeah, I would not recommend putting a spoon in there and eating it as you can tell we spread it quite thinly with butter on That's still too much. So it is very strong. I'm guessing it's a strong taste and give it a go I would be surprised if any of them like that like this might go over eight Is it too much? It's definitely gonna go over a clean knocking one. Whoa That's wrong You're Yeah, that's very thinly. Yeah thinly spread. Yeah That's burning my If you need to spit it out go here because when I tried it on tits I spit it out I spit it out got half a million views, but I spit it out I've never had anything that extravagant Anything that extravagant one way to put it the thing they say in the UK's you either love it or you hate it Oh my god, I'm a part of the second group. It's like I got it stuck in my tooth, and I can't get it off I kind of like it Yes, yes, I don't know why I just that's you're pretty good. We found a mom I love. Yes. Good man. Okay. No There you go. I don't know why he's pretty good. You don't need this in your life. Okay, but I want it in my life All right. Well, that's been a little introduction to some classic British food. Please y'all jolly if y'all watching Give them Coleman's mustard, but don't give it to him like I was traditionally given Give make them take a spoon a Hat like a little spoon like a good amount Sign a waiver though. What's your verdict overall interesting very very interesting? Yeah It's not something I would typically think like oh, let me put this on toast, but there's no food in bitches every day So yeah, you go well in England there really isn't new food in business. We've been eating this for hundreds of years We stopped inventing stuff about three hundred years ago Yeah, yeah, I think it's overheated overheated. Okay, not overrated actually No, that one is properly hated the the last one Over I don't think it's too horrible. It's just not the greatest. Okay. That's very nice. We're pretty very encourages Yeah, has your impression of British food changed at all? I didn't really know what I think But I was just having big beans in the toast. I thought you're crazy. Okay, and when I saw this it looked crazy I like this a lot better than the big beans of toast And we just straight out just did not like that You got veneers It's even white as hell, but why do you guys eat this like how do y'all eat that? Because I don't see the app I don't see the real-life application for Murmack Everybody who got Murmack you might as well throw this away Like you could put this probably on like rat traps and catch rats It's something like this other than that No, sir. TLO leave a like comment. Shout out Jolly. I'm gone