 Good morning and welcome to this very important occasion to celebrate with us the birth of the Cross 100,000. Breeding at Erie starting in the early 60s, the pioneers, predecessors, the big breeders, Jennings, Kush, they were the drivers of the first Green Revolution. And we all know what it means, we multiply, double, more than double the price production globally. Many people are asking, what's next? I have 100,000, are we going more crosses a year or less crosses a year? As Erie told us, we are doing, before it's a number game. Now we are doing precision breeding. With a new dose of material, it might be, we will have maybe lesser crosses, more precise. Okay, especially it's full cost recovery, it's more expensive to make crosses. That's making breeders not just to dream but think to know the parents and make the Cross to produce a better breed. Thank you very much. How to make the Cross? Actually, in the early morning at 7 o'clock, we will select the pea mate in the field. They are planted in the high season, black or in the field. So, we select the best plant, which are not Jesus, and of course, it should be the best parent. Yes, and really, the parents. Okay. Okay.