 Just kidding shabber one thousand here guys, and I'm gonna do an intro happy birthday monkey. Thank you. I'm gonna do the intro real quick What are we doing? Oh, we're gonna eat nothing What are we doing? Am I supposed to be quiet? That'll cool you actually have to answer that and tell them what we're doing We're gonna do a meals on wheels review. Yes and he's got roasted mashed potatoes and Gravy and broccoli roasted pot roast mashed potatoes and gravy and broccoli and you have Mine's harder to read. I can in broccoli egg noodles and carrots chicken and broccoli, huh? chicken and broccoli egg noodles and carrots I'm gonna have to try that too. Okay, so let's open these up. Do you want to show them? Mm-hmm He were already Did don't sit next to me. I might burn you We're about the damn camera Well, you know what I did this for reasons so we can there's mine It's upside down. It's just a screen. Oh Jesus And there's hers. Yeah, that looks pretty good. Don't it? Not bad so We are going to try and see how they are. Yeah, so I'll get this out Well, I've had broccoli but for the people that haven't seen me do this. Ah That's hot. Are you gonna try something was she mm-hmm. It's like the last broccoli. I had mushy And there might be cracker. These are pretty big. Let's make that carrot is nice I think I'd add butter to it Well, you gotta have whatever you want. Yeah, I explain that to them about the salt and stuff. Yeah, but those are good All right, now I'm gonna try my potatoes They're good. What are you gonna try? I'll try my noodles. Okay. I won't try my potatoes Hmm, well, let's be gravy, but looks that's the noodles. They're stuck together Stir them up Cheers, baby. Very blah. So the potatoes blah Mm-hmm. I'm tasting the reason why I do these reviews without anything people say what something I want to taste what they Taste like for the people that can't use salt and pepper that just have to eat it like this Right. I want to taste the food and not the flavoring. You know what I mean, right? So now I'm gonna try my meat. Yeah Chicken It smells good They're fried chicken, too. I don't know if we got any of those love Hmm All right, there we go. My what is this pot roofs? Yeah, well, that's good. Mmm. Nice. Oh, I like that It's see it's got flavor because It's it's baked in some kind of oil or something might a better Let me try the chicken No, because then I beat my own and That up your potatoes to be alright. Well, I want to taste I wanted to taste each item. Yeah That's not bad. It's alright. I mean I give this one a Five and a half out of ten What about yours? I'm gonna taste it in noodles and carrots before I'm gonna give that one a seven Yeah, out of ten. Yeah, what do you give it? Oh, I was gonna give it about six. Okay, what do you give this one? About the same as six. I think it was pretty good. Not like broccoli broccoli. I love I'm gonna give that a seven and this a five This has got a lot of flavor to it the meat part very nice This is playing on but that's where I wanted to taste the guys now. I'm gonna Soup it up and no pun in yes pun intended That's good I'm gonna season this up and we're gonna finish these these is ours these is These are snacks It's five four minutes after ten o'clock. Yeah, so I'm gonna put some salt on here. Thank you monkey for helping me do the review. You're welcome So that was fun. We got more to come so stay tuned Maybe we'll do some vlogging or something tomorrow. Yeah, I see. Okay. Thanks for watching guys appreciate it. Yep, monkey says shut up for now All right, I love you but All right, love you guys And we'll chat soon she bears I met the man a legend. Thanks for watching. Bye. Bye guys. Take care