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Published on Sep 1, 2016
Zucchini Tots Serves 5-6
Tots 4 medium-sized zucchini ¾ cup bread crumbs ¾ cup cheddar cheese, shredded 2 eggs 1 tablespoon garlic powder 1 teaspoon pepper Salt (to pull moisture from the zucchini)
PREPARATION Preheat oven to 400°F/200˚C. Grate the zucchini into a bowl and salt generously. Allow zucchini to sit for 20 minutes as the salt draws out moisture. Pour zucchini onto a clean dish towel and wring it out over the sink or into a separate bowl. Pour the zucchini back into your bowl and add bread crumbs, cheddar cheese, eggs, garlic powder, and pepper. Mix together until well-blended. Take a tablespoon of mixture and roll it into a tot, repeat for rest of mixture. Place on a greased baking sheet and place in the oven for 20-25 minutes or until tots are crunchy. Serve warm and enjoy!