Sixth Course Artisan Confections - American Spirits





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Published on Mar 29, 2012

Interview with Bridget Labus of Sixth Course Artisan Confections at the 2012 San Francisco International Chocolate Salon.

Sixth Course won the following at the 2012 SF International Chocolate Salon:

Gold Medal:
Best in Salon, Best Truffle, Most Luxurious Chocolate Experience, Best Flavored Chocolate, Most Gifted Chocolatier, Favorite Product, Best White Truffle, Best White Chocolate Creation

Silver Medal:
Top Artisan Chocolatier, New Product Award, Favorite Company

Bronze Medal:
Most Delicious Ingredient Combination, Best Caramels, Best Presentation and Packaging

Full Award List: http://www.tastetv.com/sfchocolatesal...


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