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Published on Feb 2, 2007
Mike Mills recalls his experience at the 1990 Memphis in May Barbecue Competition where he won the first of his three Grand Championships. "This was just our fourth barbecue competition," Mills said. "We pulled in and saw all these fancy rigs and barbecue pits and we just had a little 10 x 10 tent and a 50-gallon drum. We didn't think we belonged," he added. "We were scared to death. It wouldn't have taken much for us to pack up and go home."