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Published on Sep 14, 2006
Today's culinary industry is fast-paced and exciting, offering more creative and rewarding career options than ever before! We understand that students are passionate about cooking and are seeking a competitive edge to be successful in their culinary careers.
That's why at Cook Street you'll learn a lot more than just cooking! The Core Program focuses on hands-on training, menu preparation, palate development, wine education and rich appreciation for the culture, history and heritage of great cuisine. Electives like the Personal Chef Course, numerous European Study Abroad Options and a Paid Apprenticeship Program allow students to expand on their training and experience.