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Published on Mar 11, 2009
Norbert Wabnig, owner of the Cheese Store of Beverly Hills, says that grated cheese like Parmesan is ideal for freezing.
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TRANSCRIPT If you grate something, right, you're destroying the texture and that's what happens when you freeze a cheese. So Parmesan is one of the chesses that you can put in the freezer because once the Parmesan is grated the texture is already destroyed.