 The research project focuses on the work, well-being and careers of Central and Eastern European migrant workers in the Netherlands during COVID-19. COVID-19 presented new challenges to the labour market. In particular, working conditions of Central and Eastern European migrant workers were adversely affected. The project will concentrate on working conditions for Central and Eastern European labour migrants in the food production chain, in the logistics part and the greenhouse horticulture. Our project focuses on goal 8 of the United Nations Sustainable Development Goals, which aims to secure decent work for all. The project investigates how a shared responsibility can be realised in the food supply chain by involving multiple stakeholders such as employers, migrant workers, employers' organisations and trade unions throughout five sub-projects.