 They are important because they are part of the solutions that we need to address global fisheries problems. We are critical for food security and nutrition for local and national economies and biodiversity and climate resilience. The sector is especially important in developing in developing countries where over more than 90 percent of the fishers are small-scale fishers. An important component of its value chains is the many women it employs. I think Yaffa should be every day we should be celebrating, right? Because fish is so important and because fish has a place in the human diet in the coming decades and we need more fish. We need to do more in terms of breast awareness about small-scale fisheries and really elevate their value. For Indonesia, celebrating Yaffa is not a one-time event. We also celebrate Yaffa by continuing to mobilize international efforts to prevent, deter and eliminate IOU fishing. Infish will use this year-long celebration to help raise the profile of inland fish to inform policy, advance conservation, promote sustainable inland fisheries. I guess the most important part in celebrating this event is we should focus more in terms of first of all creating awareness especially now with talks of blue economy we have to ensure that we sustainably exploit the marine resources. We also need to take other actions and I would like us to see at the end of the year that we've done or the year has done more than just raising profile some real concrete achievements and actions and so everyone involved can end the year with a sense of impact and positive outcomes for small-scale fisheries and small-scale aquaculture and ideally laying a foundation for a more promising future. Let us celebrate Yaffa 2020 small in scale but big in value.