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Dolly Bindra infusing cake with alcohol

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Published on Nov 30, 2012

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The event saw the presence of the Indian hottie Nikita Rawal, Aussie siren and singer Aiysha Saagar, and Miss Sri Lanka Chandi Perera as well, but, needless to say, it was Dolly Bindra who did all the talking.

While mixing the ingredients of the cake, she said: "You can see this carpet (of ingredients), what's this carpet? These are dry fruits. There are cherries too. We have added a lot of nasha to it. We have added beer and wine to it. This is going to be a very very special cake. It's a cake that if you eat once, you will topple over."

But the lady said she was just joking, and clarified: "Nahin, yeh waisa nasha nahin hai. Yeh Chrismas ka nasha hai." And she broke into the rhyme "Jingle bells, jingle bells".

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