 Today, we're making chocolate chip cookie bowls. Yum. Okay, you guys, this is gonna be the most easiest baking I feel that you could ever do. We are doing chocolate chip bowls with ice cream. And I actually saw this on a TikTok on Instagram. And now I'm putting it on YouTube. Ha, ha, ha, ha. Okay, it is so easy. All you need, your ice cream of choice, cookie of choice, chocolate chip of choice, and your, whatever, I have chocolate sauce, okay? I love chocolate chip cookies. They are my favorite. You could even do this by starting scratch, right? You get your egg, your butter, your flour, but we want today to be easy, okay? You just find out that your daughter's friends are coming over literally at the last minute, truth story, and you wanna have something for them. This is perfect. I've got some already pre-made cookie dough. How awesome is that? All right, we're gonna make like little dough balls because we're making the chocolate chip bowl, right? And we're just gonna smash that over. This, if you don't know, is a cupcake pan. Everybody, I made sure and cleaned it. So we're just gonna smash those over like that. I'm doing one scoop. Just like when I'm cooking carrots, whenever I'm baking with chocolate chip cookies, I always have to try a few. I don't know why I do this. Please tell me I'm not the only one who does this. Look how easy that is, right? And after we do this, we're just gonna put it in the oven. I think the least is like 13 minutes. Why not like an even number? I never understood that. Or just say like 10 to 15, like 13 to 15. Who decided and made it 13? And not just like 12 to 15. I don't know. That's what good old Nestle Toll House says and I need glasses, you guys, yes, you see me. Oh no, it says 12 to 13. So I was wrong. Still sounds weird. I preheated my oven to 350. Then we're gonna bake these amazing guys for about 13 to 15 minutes. All right, see you then. I did a show called The Real and we would do Pinterest, it's called Pinterest fails. It was a fail and I had to start a fail. I think this needs to be a TikTok fail. He didn't say how many scoops. Oh my gosh, I should have known this. As a baker, the dough always rises two or three times. I blindly trusted the TikTok. I don't know what to do. And now I'm gonna have to clean my oven. Like, oh my gosh, I'm gonna give this five more minutes. Five more minutes. And then what I'm gonna do is take it out, have the cookies kind of hardened a bit and we'll see if we can salvage this, okay? Oh my gosh. I've gotta say, looking in the oven, this looked like an absolute epic fail. I should have known that the dough was going to obviously rise but also spread, but I will tell you. I only had one fail when I was baking something. It was during the pandemic and I could save it. So hopefully I can save this. Normally I like things to be very asymmetrical, like perfect. So now we're just gonna adjust pivot is I would say and kind of just go with the flow and see what we can do. I think I'm gonna go the complete opposite. When I watch the TikTok, I mean this guy looked like, just like a bachelor, like a dude. But no, he just came off as a guy that's like, okay, I don't really care how things look. I just wanted to taste good. And you know what? I'm just gonna go with it, right? So first things first, I am going to cut. Let's see. Let's cut little squares, like so. This is what my gut is saying because we want to make the little bowls, right? And then I'm praying that as I flip this over, they flip and they don't stick. Oh gosh, please, please. Jesus' name. How do you get them off? See, whoop, whoop, whoop. Boom, that actually looks okay. Look at this, that looks great. I think I'm just going to cut a little bit. There we go, beautiful. There's one, you guys. I think I saved it. I freaking saved it, you guys. Look at this, how cute. Yeah. I'm thinking of the dum, dum, dum, dum, dum, dum, dum. Yeah, baby. If you guys remember that, I hope you do. You guys remember that, right? Do you know what I'm doing? Do you know that song, Gavin? Dum, dum, dum, dum, dum, dum, dum, dum, dum, dum, dum, dum. Austin Powers. Oh dear. Araya not knowing. Juliolson twins are, and Gavin not knowing, Austin Powers. The hard part is done. And actually I learned something. This dessert is supposed to be messy and gooey and you kind of just have to go with it. Now some things that I probably would have done differently because I am naturally a rule follower. I probably would have used a little less of the cookie dough so you can have more of that bowl shagana shape. We do have it. It's here, but as you can see, it kind of just went over a little bit. But I do like this because Araya's friends are five and 11 and this will be really cute for their little hands, right? And I would have probably sprayed some like cooking spray on the back of the pan so that pulling off the cookies would have been easier. So it wasn't an epic fail. It was actually an awesome learning experience. So all we're gonna do now is just add some amazing ice cream that looks like melted a little bit because my temperature, it's been happening, but it's okay. It's still gonna be amazing. You remember like I was telling you, messy, gooey, go for it. That's what we are doing here, right? So we have some vanilla ice cream. I chose vanilla because vanilla to me is always a little bit better. It's my favorite with chocolate chip cookie dough, but maybe you'll want, let's put some, ooh, chocolate syrup over that. Oh my gosh, this looks like a kid's like dream, right? Then we're just gonna grab some chocolate chips over this bad boy. That'll be cute, leave it on the plate a little bit. I'm all about presentation. And then, ooh, look how great that looks. Oh, the best part is biting into this thing. Oh, this is messy. I didn't got some stuff on my nose. Shut the front door. Oh my God, this is freaking amazing. This got tacked into the messiness, man. This is amazing. 10 out of 10. It was totally worth it. We made some amazing chocolate chip bowls. Put something in the oven. Why do I still have these on? Oh my gosh. Oh, and actually, this was the one that wasn't supposed to turn out okay. And it didn't. The interesting pre-heated my onion. Oh my gosh, this is crazy. I've never seen anything like this before. That just looks bad. That is horrible.