 Look at this my friends, bacon wrapped cabbage on the grill. Check out how we did it. We're going to cut our cabbage into some large chunks. We're going to go in with dandos, spicy that's the red top. And we're going to mix it with some Lowry's garlic salt. Get you some Applewood smoked bacon. Lay out your foil. Then we lay out our strips of bacon. Get you two little thin pieces of butter. Get your seasoning mix. Lay your cabbage right in the middle. Wrap it up in your bacon. More seasoning and simply wrap. Cooking over a real fire so we got to keep an eye on it. Make sure it doesn't get too hot and burn them. It's been an hour and a half. The fire's almost out. Let's take them inside and see how we did. Look at that my friends. It's like a cabbage bacon burrito. Look how tender this cabbage is. Oh, oh hot. That's a 10 out of 10 and I'll do it again. Yum yum get you some. We'll see you next time.