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Fried Pig Uterus

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Published on Apr 19, 2011

Came across this in the local Chinese supermarket and decided to find out if it was as bad as it looked to cook. It's worse, much worse :O The smell is abominable, then it blows up in the pan like a bloated escaped intestine and spurts fluid when cut... Tried eating a small piece and even fried with peppers, onions and lashings of hoi-sin sauce it is minging, bitter almost amonical in taste, the flavour equivalent of what pee smells like.

Comments • 11

01102 01102
Hannibal?
Jonathan Brennan
Somehow the Tom Waits background music was appropriate...
iooi
You're cooking it all wrong. Look down at the advice given below.
VIP Xvii
Yuck
Shannon Jefferson
I believe its suppose to be boiled first then fried. That should eliminate some of the grossnesss u endured!
Brian P
I bought some, and my friend cooked it with soy sauce. It tasted like calamari.
oyinbo peppe
I heard someone else say that.
Alexis Moore
Im watching fear factor right now and they are playing ski ball to see how much they eat! Ranges 1-6 each uterus is 1 minute for them to eat it ughh ewwww
Caitlin Brooks
Oh my gosh, I remember seeing a woman eating a pig uterus on Fear Factor! It was quite icky!
TheCasualAssassin
Gtfo, China.
Michael Nguyen
first you need to clean it with a hot pot of boil water and then another rinse and clean at the sink. then you can either deep fried it then saute with your vegi. try to cook a fish without cleaning it see what it taste like. 
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