Double-ended transitional dreads





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Published on Feb 16, 2010

I noticed there are not many... or no tutorials about making double-ended transitional dreads, so I thought about making my own :'D

I hope it will help you with making your own...
I have had a lot of help from the tutorials on YouTube and expecially the tutorials of MentalShiver who also makes incredibly beautiful make-up tutorials!
So check out her page;

Lol, my hamster is stupid, she almost knocked the camera off...
Stupid animal x'D

Hope you enjoyed it!

Comments • 18

Eilish Romana
Concord 108 Cherry PU boots... I sold them in a rush and now I'm sorry... XD
What kind of boots are those? :) 
Eilish Romana
Haha, awh, you can do that, too! ^^ Really, I don't make them anymore, because I can't wear them when I'm working... I find it sad... if I didn't have a job right now I would definitely have dreads the same color as my hair is now, but not as long as i used to make them (they reached my hips), instead I would make them around mid-back lenght, looks better and doesn't weigh that much.
It pisses me off how easily you can do that o.o 
Eilish Romana
@XvilleXgerardXbertX It's a good thing you don't live in Germany then, because of the copyright of the music it can't be watched there as well =P But thank you for the comment ^^
Eilish Romana
@FairiesOfDarkness Ja, inderdaad x'D Maar hoezo zou dat koken dan geen goed idee zijn? Ik zou er daarna nog eens een keer de steiltang overheen halen, maar dat heeft daar denk ik niets mee te maken... Maar ik ben eigenwijs, dusja =]
@RomanaElectric Whahahaaa dat was wel echt onverwacht XD Hoiii ^^ Jaah ik vind dat koken.. weet niet of ik dat zo'n goed idee vind... =S
Eilish Romana
@FairiesOfDarkness =P Dumdumdum, ja, zag net trouwens dat je Nederlands bent x'D
Eilish Romana
@FairiesOfDarkness Ahh, never thought of that! But it sounds worth trying it :'D I will be curling my dreads in a few days, so I could try the boiling too =3 Thanks for the tip n__n
@RomanaElectric I heard about the boiling, although I don't know if I think that is such a good method. Maybe after you sealed it the first time you can just "cook it" ?
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