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How to Make the Ultimate Thick, Creamy Milk Shake - You're Doing It All Wrong

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Published on Jul 24, 2012

Supersweet, watered-down milk shakes are nobody's idea of a good time. Tyler Malek, head ice cream maker at Salt & Straw in Portland, Oregon, has a few tips to help you achieve a thick, velvety milk shake without turning it into a sugar bomb.

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