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Hungry in Brooklyn: Dinner For Two

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Uploaded on Mar 8, 2011

We're celebrating season one of Hungry in Brooklyn with a special Dinner for Two. After a trip around town to gather all the ingredients, we head back to the kitchen to start cooking. First, Shea shares her recipe for a simple yet decadent Bacon & Potato Leek Soup. Then she demonstrates an elegant way to pan-fry Skate with butter, lemon and capers. Served up with a side of roasted asparagus and a great bottle of wine, this dinner will be one to remember.

Each week Hungry in Brooklyn explores the world of local, sustainable and organic cooking one ingredient at a time. We talk to local experts about how to buy, prepare, and cook each delicious ingredient and then we walk you through a simple, do it yourself recipe!

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