Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Uploaded on Feb 24, 2009
To do the gluten-free diet, avoid eating any grains at all, including wheat, rye, barley and oats, which can be harsh on the digestive system. Experiment using the gluten-free diet to help a sensitive GI tract with healthy advice from a nutritional consultant and clinical herbalist in this free video on diets.