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How to Make Crown Roast of Pork - Cooking With Melissa Clark | The New York Times

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Published on Dec 10, 2012

You need an excuse to make a crown roast of pork, because it's expensive. But it is impressive. So what's a better excuse than the holidays?

Related article: http://nyti.ms/UKO2bo

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How to Make Crown Roast of Pork - Cooking With Melissa Clark
http://www.youtube.com/user/TheNewYor...

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