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Published on Aug 10, 2013
A Filipino dessert recipe (TUPIG) made by African sisters (well...half african lol) Thanks for watching :) Don't forget to hit the LIKE button!
Ingredients: banana leaves 2 x 400g (14oz) of glutinous rice flour 2 cans of coconut milk 2 cups of brown sugar grated coconut (fresh) optional - macapuno bake in oven at 380 degrees Fahrenheit for about 30mins