Studying Culinary Arts in the College of Tourism and Arts in GMIT

GMIT Channel
404
790 views

Transcript

The interactive transcript could not be loaded.
Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Mar 27, 2014

This course will provide students with the knowledge, skills and competencies necessary for effective kitchen management. It will enable learners to develop specialised culinary skills through the acquisition of artistic and technological competencies, within a commercial context.

  • Category

  • License

    • Standard YouTube License
When autoplay is enabled, a suggested video will automatically play next.

Up next

to add this to Watch Later

Add to