 Okay, guys she bear 1,000 here This one is getting pick Picked now I time lapped I time lapsed that one and this one today I'm you really can't see too much of a change But it's neat because when the Sun goes down these leaves went down and when the Sun came back out They came up, but I time lapsed it someone time lap laps it a little bit slower tomorrow So this one will be missing when you do see that video So I'm gonna go ahead and pop this one off it's ready and I'm gonna eat it So tomorrow You'll be checking those out. I gotta pick some more of these Notice them big ones are gone back in there because we picked them. They're gonna have BLT's today So tonight actually so let's get in here in the house and We'll eat this pepper It shouldn't be too hot it's only cayenne, but we'll see Here we go, you got my whole head yeah, I got your head got the pepper. I see the pepper Yep, I should eat the whole thing. Yep, okay, it's only cayenne I mean I've had two million scubble units on that burger while that burger was four million We figured out remember. Yeah, I'm gonna see the key I've got water cuz I can't drink milk. All right, am I in the shot the whole head. Yeah, you're handsome there Okay, we keep one down Here we go guys the first pepper. This is the only thing she's not the first to eat. She's frying bacon She's frying bacon What are you gonna have? BLT from From the garden. Yay And we got two more. Did you already cut them up? No, they're over there. Oh, okay. Well, you don't have to cut them up Yeah, yeah, then you'd be cut up cuz that one was off the line right explain to them tomorrow when I do my review Or my update here. We go. It's a taste like a pepper. Is it hot sweet? Okay That's good. I know I'm that I can put that in a salad. Mm-hmm. Nice Yeah, a little to it after a bit Mm-hmm Like he says she's out for now. He's got the hiccups going Pretty good though