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Published on Mar 21, 2013
(Visit: http://www.uctv.tv/) Alyssa Crittenden (Univ of Nevada, Las Vegas) reports on the diet composition and foraging profiles of the Hadza hunter-gatherers of Tanzania. The significance of meat, tubers, and honey is addresses and the role that these food items play in evolutionary models is explored. Series: "CARTA - Center for Academic Research and Training in Anthropogeny" [Science] [Show ID: 24837]