 Liberia- Hi Guys, Welcome to Episode 1 in the Navratri series. Today I'm going to show you the Navratri bruschetta which is very interesting and I'm very proud about it. It's actually a recipe made with summer rice and banyan millet which I made like cubes before. And then I made it crispy. And then quickly made a topping in the same pan with some cherry tomatoes, salt, pepper and a little bit of filthy or dirty leaf. आप दोगी एक से च्रिस्पीड कोछ तोस गदा लगाची है जो ती ब कॊटत रित्त Altis is on top of those crispy toasts because it is so delicious and then drizzle some honey and lemon juice and that's ready. Do try this recipe out & don't forget to include more milits in your diet. Bye