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ITALIAN BEEF WELLINGTON RECIPE - SORTED

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Published on Aug 14, 2012

This dish is the perfect meal to impress friends or loved ones. The key is to keep the meat perfectly pink whilst getting a crispy golden puff pastry crust.

We've used the Italian flavours of basil and parma ham with the classic beef and mushrooms to give our dish a fresh twist that your nearest and dearest will love!

Get the recipe at: http://sortedfood.com/beefwelly

Share your cooking results:

http://twitter.com/sortedfood
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https://plus.google.com/1141179620587...

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