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How to make Vietnamese Beef noodle Pho Soup (Pho Bo)

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Published on Nov 5, 2009

Ingredients: Star anise avail at Asian Supermarket or Local supermarket
1.5kg beef bones, 5L water, 2 onions, 5 star annise , 8 cloves, cinnamon stick, ginger, 1 tbl sp salt, 10 tea sp raw sugar (or rock sugar), rice noodle, beansprout, basil, hoisin sauce, fish sauce, corriander, lemon, chilli sauce (as desired)

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