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Published on Sep 7, 2010
Learn more about the culinary experiences on offer in Australia - the fun section of foodie heaven. Our chefs and winemakers have learnt from the best, then bent the rules for a food and wine style all of their own. Theyve turned Australias sun-kissed produce into a melting pot of cuisine and award-winning wines.
Whether you want a fresh seafood platter, a racy Riesling from the Great Southern in Western Australia, or a Cabernet Sauvignon from Margaret River in Western Australia, a modern Asian-fused meal or a crocodile sausage, Australia is the place to be. As warm and welcoming hosts who really know our stuff, we guarantee you wont forget your mouthfuls with us.