 Hi everyone, my name is Amelia. Welcome to the ProduceMade Simple kitchen. We're here to inspire you to eat more fruits and veggies. Don't you just hate it when you get a recipe and it has loads of ingredients on it? That's why we've come up with a series of five ingredient meals designed to make your life just a little bit easier. Today we're making mini pizzas. Be sure to check out the link below for more five ingredient meals. Start by lining your baking sheet with some parchment paper. We chose to use store-bought dough that came pre-rolled. However, you can also use fresh pizza dough if you want to make a full pizza. Next, you want to grate your Parmesan and mozzarella cheese and slice up your mushrooms. Then remove your thyme leaves from the sprig. Next, it's time to assemble your pizzas. Place your dough on the baking sheet. Sprinkle with Parmesan and mozzarella cheese. Place your mushroom slices and lightly press into the dough. Finish off with some fresh thyme and pepper. Place in the oven at 375 for 10 to 15 minutes or as indicated on the dough packaging. And there you have it. You can serve these as a snack or as a simple lunch with some salad. Be sure to like, comment, and subscribe for more produce made simple. See you!