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Published on Sep 1, 2017
It might seems a bit weird to put chocolate into a savoury dish, but it's quite common in Mexico and South America, and the combination of chocolate and chilli is wonderful. My chocolate chilli chicken recipe is a simplified version of the Mexican chocolate chicken mole. It's also similar to Venezuelan chocolate chicken. Using chocolate or cocoa in cooking gives a rich dark colour, luscious mouth-feel and incredible depth of flavour.
I was asked to make a video featuring their Fairtrade products by Oxfam GB. Oxfam stock a range of Fairtrade products, including instant coffee, coffee beans, tea, chocolate, snacks and quite a few other items. Here's a short video about a pineapple grower in Rwanda: https://www.youtube.com/watch?v=B21cy...