 ॐ ॐ ॐ ॐ ॐ ॐ ॐ ॐ ॐ ् ॐ ॐ ॐ ौ ौ ौ ौ ौ ॐ a tricky assets First the contents definition of fatty acids Chemical composition of fatty acids त produção ौ ौ ॆ ौ голосौ divisionac kineticまあ। Saturatedized theähän ॐ अ�лан तgorled 100% ॐ ई तब ञए हुत solutiona ून त हू então देछ Tail firms ??? वहमेजा करभाहिट मैं बाठा ड़ीगा वहाँ तायाईः, पैट्पियोसरति वहाड़ी मालिक्लत्मान कादा, वहाँ तात तादेगा पाद़ है, like carboheat is the most important glucose of carboheat. वहाँ तात़्ाईगा बादा बारंआसकी आईगते लिक्प्र्दिस की बाध की नहीं। sameerly when we talk about lipids, तव कर्बो हिड़िटकनदर, पष्टी आऽचर से के मकाभले हाब नमबर अप कर्बोंभी ओ़ाईदोजनovichादें, जबके लिपेट के लिपेटकनदर दबल मांजणा़ अप कर्बोंभी आज़घोजन, वाअन्टा सोग है, what is the size of fatty acids? living organism can there be any size of fatty acids? in a broad range if we see so fatty acids range from 4 carbon fatty acids to 36 carbon fatty acids living organism has small fatty acids of 4 carbon, 6, 8, etc. and what is the size of the big one? 36 but the most abundant the most abundant is the car fatty acids which has 14 to 20 carbon i.e. 14 carbon to 20 carbon fatty acids they are maximum in the living organism you have to note that whenever we talk about fatty acids we talk about even number we don't say 5, 7 or 9 carbon fatty acids we don't say 5 or 4 or 6 because of this most of the fatty acids they are always even number fatty acids where they are in carbon 4, 6, 8, 12, 14, 16, 18, 20, so on the reason for that is when the fatty acids are synthesized at one time 2 carbon atoms are added so in zeros 2 after 2 again 2, again 2, again 2 which means there is always 2-2 increase so we don't get any odd number fatty acids we don't get any exceptional cases in plants but in animals and even number fatty acids which are known as jovth number fatty acids if we look at fatty acids in structurally there are 2 major categories one is saturated fatty acids the other is unsaturated fatty acids saturated fatty acids are present in the single covalent bond whereas unsaturated fatty acids are where in molecules there is a double bond on one or two or three positions as you can see in a diagram that we have one fatty acid which is saturated in the state chain whereas the highlighted part this highlighted portion is showing that there is a double bond in 2 carps so when a single double bond comes then we will call it unsaturated fatty acid the characteristic of unsaturated fatty acid is that saturated fatty acids usually exist in solid form at room temperature whereas the unsaturated they exist in liquid form like we take cooking oil is liquid when ghee is solid the reason is that saturated fatty acids are present in ghee cooking oil has unsaturated fatty acids let me explain unsaturated fatty acids exist in liquid form the basic reason is that if we look at unsaturated fatty acids a little bit more it is not a state chain it produces a bent when there is a double bond then there is a bent in the molecule along with it there is a 3D structure if we look at it, there is a bent when the saturated is straight then a bent is created when there is a bent when there is a bent in fatty acid then the fatty acid cannot be packed so when the fatty acid cannot be packed then it cannot be attained in solid form that is why unsaturated fatty acids cannot be packed and they are in liquid form because when the molecule increases then it becomes in solid form when it becomes more in gas but when it becomes more in gas then it becomes in liquid form if we look at it then the melting points of fatty acids and solubility melting points increases while increasing because if the fatty acid is lower than the 4 carbonate after the 4 carbonate then the melting point will be higher so as the fatty acids increase the melting point of it also increases whereas the solubility is reversed small fatty acids can be entered by water as the size of fatty acid increases the solubility decreases double bond will decrease the melting point