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2011 Vendy Award Finalist: EggsTravaganza

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Uploaded on Sep 20, 2011

EGGSTRAVAGANZA
Owner: Arturo Macedo
Years vending: 15
Connect: @ETRAVAGANZA, http://mycoffeeonparkave.blogspot.com/
Location: 51st Street & Park Avenue
Born:Mexico
Food: Mexican & American style. Specialties include mexican wrap and egg sandwiches
Tell us something about you or your business:
When I was young, I came to America chasing an opportunity. I worked in a restaurant, learned how to cook and was inspired. I had the chance to start my own business, combining my family's traditional cooking and American cooking, creating unique and delicious flavors--this is the opportunity I came here for. My father is a butcher and makes the delicious chorizo we use especially for us.
Why do you deserve to win the Vendy Award?
I deserve to win because everything didn't come easy for me. I work hard everyday, wake up early in the morning and prepare food when I come home. No matter rain or snow, hot or cold, I am there at my corner, smiling to everyone. My business supports my family. This is my dream, my soul and my heart. I always say, "the elevator to success is out of service. Please take the stairs step by step!"

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