 I think we have the triple burden of malnutrition, as I call it, hunger in the world is increasing, malnutrition is getting really bad, obesity is increasing, and non-communicable diseases is rising everywhere. It's getting worse in Africa. And we are having environmental problems as we know, climate problems, biodiversity problems, pollution problems. We call any environmental problem and mainly this goes by the food system that we are having. The food culture, the culture that is associated with food, with sausage, with the food that we eat, with the food that we prepare, it's eroding very fast and due to the food system that we are having. And the right to food, the human rights issues are very much a concern, a huge concern also, mainly because of the food system that we are having. And this is exacerbated because our food system is under the control of a few individuals, a few companies, and this is getting worse and worse and worse and worse because due to mergers, these small companies are becoming very huge, very big, and the food system is falling under the hands of a few companies and a few individuals. And that's a concern for me. Food is a citizen's agenda. Food is people's agenda. Those who suffer because of the crisis in our food system are the people. Food producers suffer, farmers, visual folks, pastoralists. Indigenous people are suffering because they are losing their environment, their way of life. And the whole citizens are suffering because their health is getting really bad by the day. This is people's agenda. Food physically is people's agenda. And whatever the big corporates and big governments and our governments are doing is actually harming the people. So people have to be mobilized. So the trade rules and trade systems and the corporate control that we are having is affecting the majority of the people on this planet. So we have to rise up. We have to get up. And that's the only way that we can change it. You know, they will not change themselves. However, so many conventions and meetings and summits, they will never change. So we have to change the status quo. We have to lead them to transformation. So that's why we need to mobilize. I think we need a transformative agenda. We need transformation. Correcting these pieces and that pieces, picking these, putting that, it doesn't work. We need a complete transformation. And what's a transformation or a transformative agenda? It's agroecology in the bigger context of food sovereignty. That's mainly because, as I said, food production is people's agenda. Food producer's agenda is a consumer's agenda. We have to eat healthy food. We have to eat diverse food. We have to live in a diverse environment and healthy environment. We have to protect the rights of people, the rights of workers, the rights of food of people and what will tick, what system will tick. We need to increase the amount of food that we produce. That's obvious, but food, the increase in food production alone wouldn't take us where we want to go. Because the food that we produce should be healthy, should be nutritious, should be culturally appropriate and should have human rights at center. So the agroecology ticks on that. Food sovereignty ticks on that. So that's what we should have in any summit would be called a successful summit if it puts the whole order on the track of transformation. Otherwise, it's a failure.