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名古屋名物「千寿の天むす」を食べてみた【たつレポ】

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Published on Apr 26, 2019

こもの鍼灸院の食レポ担当たつやがいろんなものを食べてレポートしていくシリーズ第一弾!
名古屋の千寿さんの天むす。
※たつやは天むす初体験です
たつやの得意技は「下位互換比喩」という技法です。

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