 Hello everyone, very nice to be here today, even though not physically. My name is Jo Av and I'm from Aerobotics Company. At Aerobotics we use drone technology and models to provide information about the performance of your crop, the information that you provide is to the tree level or to the vine level. All the tools available for any tree crop as well as vineyards. And basically the idea is to fly your orchard to get to those maps, those reports, to take action based on those reports and then to reflight to measure the changes over time. The entire process is very easy. We use, we work with local drone pilots, they come to the property, they fly the orchards, we get the data on the cloud, we analyze the data. We identify variation and risks in your orchards and I come to your farm, we sit together, we go through this very detailed report which includes what we identified, quantified, how many trees in each block are underperforming, how many trees are suffering from water stress, etc. And we provide recommendations on how to fix, how to rectify those issues. Once this has been done, we reflight those blocks to measure the changes over time and to make sure that we are on the right track. And the entire idea is obviously to optimize yield and to reduce variation on a block level. We're not here to create a beautiful map for you to put in your office, but rather to really help you to drive and take actions based on the insights that we identify. Again, don't have heaps of time today, so I'll only show you a few examples of maps that we provide. The first one is a high resolution RGB visual of your orchard, which we then use to provide the tree sensors for each and every block of your orchard so you know how many trees you have, how many are missing and that could be exported into a really nice report per variety as well. The next one is using a multi-spectral sensor. We provide tree health map so that you know what areas in each block are underperforming. Also, there is a tool that allows you to quantify how many trees are affected by this trend issue, how many trees are suffering from phytophthora and so forth. And the last one, the last thing that I will touch on today, which I want to focus a little bit more is the water stress analysis. Basically, when the drone flies, we measure the temperature of each and every canopy in your orchard. We then apply a few models to calibrate that based on the ambient temperature and based on the actual size of each and every canopy to provide you this colorful map as you see here on the right-hand side, whereby a blue dot represents a tree that transpires well. So photosynthesis transpires well and orange and yellow trees are trees that are a bit stressed in terms of irrigation. I will now jump into the platform and for the last minute or 90 seconds that I have, I will show you a few examples from one example from the platform specifically on the irrigation side of things. So this is a citrus orchard, northern hemisphere. This is a naval block. We've mapped this orchard quite late in the season in late April. This is the visual, the RGB. It looks fairly uniform. It looks a bit like they're here, but nothing too drastic and the grower wasn't aware of any issue. Then we applied our models and the transpiration product provided us the following image and you can definitely see that the midsection transpires well. So trees are in a good water status compared to the western valve and the eastern valve, which was the most severe water stress as can be seen here and you can see the distribution as well. So what we did here, long story short, was to recommend the grower to flush clean the drippers. He did so three times and he also adjusted the pressure in this valve in the eastern section. Then we mapped this block twice and I'm jumping to the last mapping from late August. Sorry, it's loading, but you can basically see that the variation shrinks. It's quite hard to see when we look at one map, but if you look at it side by side, you can see that the variation shrinks, you can see here on the distribution and also you see that more trees are blue and less orange. This block has been picked already and there was 10 tons to the hectare difference between this valve and to this valve. So I think that comes to show the value of this product and how important it is to measure this irrigation uniformity distribution early in the season as early as possible to remediate those kinds of risks and anomaly. We are now very busy doing those mapping as an irrigation-ordered product in your area as well, citrus, almond and vineyards. So if you find this of interest, feel free to reach out to me and we can discuss further. Thank you very much.