 Eating disorders have become a major concern during the COVID-19 pandemic. Increasing rates of obesity among adolescents and young adults have been linked to the pandemic, as well as increased stress levels and social isolation. This has led to an increase in eating disorders such as binge eating disorder, bulimia nervosa, and anorexia nervosa. Additionally, the lack of physical activity due to lockdown has contributed to this problem. To address these issues, it is important to provide access to healthier food options, encourage physical activity, and offer mental health services. This article was authored by Ghulam Mustafa Ali Malik, Samar Faheem and Fiz Mohamed.