 If you don't eat spicy food, you should not get the Thai spicy. Do not get it. That's medium upset upset upset upset And everybody guys if you guys are excited for this video make sure to hit that like button click subscribe Turn on your notifications. And yes, we are social distancing. There's nobody within six eight even ten feet of me All right, let's get it. Yo, you guys we are officially entering Thai town one of the epic enclaves That we have yet to cover here in Los Angeles. What's interesting about Thai town Los Angeles? Is it is the only one in the entire country by Penang Thai desserts? Let's go. Thank you everybody for clicking on that video But before we continue, I got to give a shout out to our sponsor Manscape comm now I know you guys have probably seen this advertised before if you watch any male youtubers But hear me out because you can get 20% off of their newest product the perfect package 3.0 This whole package right here is touted to be the perfect tool for your family jewels now as Important as it is to keep your hair trim and clean up here It's also important to keep it trimming clean down there because as you guys know I mean that's an important and sensitive part of your body So it's time to start thinking about how it looks and feels itself because that can do a lot for yourself confidence This box has the lawnmower 3.0, which is waterproof with a ceramic blade to prevent any accidents using advanced skin Technology and the crop preserver is an anti-chafing deodorant and moisturizer not to mention They also threw in the crop reviver, which is a toner to help you stay fresh all day When you become a subscriber you get a new replacement blade refill for your lawnmower trimmer delivered to your door every three months Keeping it clean and effective and for a limited time only when you subscribe You get two free gifts the shed travel bag and the Manscape boxer breeze for pure comfort Sign up now and get 20% off plus free shipping if you use the promo code at Manscape calm And if you guys enjoyed that drop make sure to smash that like button and watch the rest of this video All right our first dessert here at Bon Canom tie grocery and dessert man. We have sweet catamboing So as you can see it's like a crispy crepe. You have the cream on the inside With the sweet threading on the inside. It's almost like a pinch taco. It's like the thinnest crepe I've ever had not like your soft french crepe that you're thinking of it's just like super crispy I like how that cream is kind of hardy. Yeah, I kind of got baked into the crepe a little bit I don't know if I've ever had hard cream before so so this is actually sweet savory egg yolk Threading all right guys between the sweet and savory one man, which one do you like? I like this last one for me. It was a little bit more balanced You have the saltiness of the egg yolk coming a little bit I'll just sweet one and this right here is the pain cheese rice flour cake with coconut Corn and taro Panky yo the corn adds a juiciness I really like it the corn is almost like a little juice ball So you have fried sweet potato you have fried taro and then you have some fried bananas there So this is like a trio the trifecta of fried right here And so you got to go with the banana because you've been raving about I got it I got David I think you got to go with the sweet potato because you have a personal connection with sweet potatoes a good point And then I will just go with the taro because your skinny in this taro was cut skinny fried banana Bananas not as sweet as I thought it would be super nice the breading It's a little mushy y'all the tar was a little bit sweeter than I thought but it was also a little bit more drier Actually not as greasy as I thought I'm getting like a sesame flavor from this. I got some drinks No, you know what? I love about this look at this fresh coconut juice That's sweet. Oh Sticky rice man go for it guys. Oh that that leaf is real crisp. Oh That's like the time Molly this when I get Steve writes always steams to your eyes I've never had the grilled version of this before so I'm super excited to see what it's like Oh, is that a little banana in there? I was surprised. I enjoyed it the banana insides actually kind of caramelized a little bit There's my favorite thing so far. This is my favorite thing so far hands out. Wow. This is unreal pond on buns Yeah, we're supposed to dip this in the custard guys I'm so excited about this as you can see there's pond on at the bottom of these buns. That's good My mouth that's delicious, ma'am. Whoo you guys what if we dip the pond on bun and tie-tee Crazy you crazy for the tie-tee custard. Let's go. Let's do it. That is that tie-tee custard. Oh my god This tie-tee custard. You got to get this one too. That is another winner guys kind of cropped coconut pancakes Oh god, this is my new favorite. Oh if a pancake met like coconut cream This is oh my god It's still gooey and soft on the inside almost like a like a it's half cooked. Yeah I don't know if I ever had anything like that egg yolk thread cupcakes. Yo, I love how fluffy their bakery items are Super spongy super light. You need a lot of the Salted egg yolk floss to really get the vibe there guys. I'm opening this. I got the angel hair candy I have the side side here with the coconut custard with pandan This is like going to Thailand with your homies angel hair. Wow. That's just pure sugar, but the roti is nice It's super thin. No, I've never had anything like that. Yo, these are some really unique desserts guys I got here some sighsai, which is a coconut cream dessert a little palm sugar boba if you will Really good you guys like how some of that saltiness did you expect that bro? That was the fudge of coconut chicken or a lot. Yeah, I might have to dip it. I wouldn't dip that I definitely wouldn't do that. I think that meets a little too like sweet tasting. Yeah All right, so we just finished up with the Thai desserts. Let's move on to the Thai lays great crab lays Yeah, I didn't have it yet. So I get to see Wow Yeah, I have the best Seafood flavor of any lays I've ever had. This is my favorite lays. I've ever had period really yo guys If you come to this market, I think this is a muscat. Hey, so guys in this bag They actually put two different flavors of chips you can see in the tone. All right. I'm trying the shrimp one first Just like a shrimp trip. I'll taste the shrimpy powder. I I didn't think it was gonna be as Pungent interesting shrimp is better, but let's combine it together together. It kind of tastes like a mule I get it. Yeah. Wow. Whoa, that's flavor. Have you learned? I've never had a lays that took you on a journey like that It has enough nori that you get like the flavor coming through. It's not too salty You know, I like it. It's not too sweet. Yeah, it's almost just tastes like fried nori Yo, you guys that snack journey was epic in and of itself But we still have to try southern central and northern Thai classic dishes. Whoo central Thai food now you guys Central Thai food is the most represented style of cuisine in America. Yeah, cuz it comes from Bangkok There's southern Thai food. There's central Thai food. There's Northwestern Thai food and Famously northeastern Isan Thai food and what are we sampling today because we've got to get through some of people's classics When I got here from ruin pair, which is one of the most famous Central Thai restaurants in all of Thai town in all of LA I got a few different battles going on because we need to settle some popular Thai food debates And the first one is between the appetizers is between the chicken satay and the pork jerky chicken satay And ruin pair. Let me tell you this. This is no regular chicken satay This spot is highly rated as one of the best restaurants in Thai town. That was juicy It's really good and it's super tender. I would have liked dark meat battling chicken satay We have the pork jerky Scott that nice crust on the outside. Whoa Do that sauce? Unbelievable, there's so many things going on. Who are you taking? I think it's unanimous You got to go with the pork the pork pork the sauce at ruin pair was crazy What are the next debate that we got to settle is pad see you versus Pad Keemow battle the noodles right here What makes a good pad see you I would say that the noodles are long and not just broken up I'm not a fan. I I hate it when you get to the bottom of a pad see you You know take out order and it's just like the little short noodles. It can't be overcoat That has a nice chew to the sauce has to like coat every single noodle Yo, my thing about Thai food when they do the walk work It always has that walk. Hey in Cantonese. We say walk Hey, which is like the flavor of the walk where everything's a little bit burnt, but I food Thai food always delivers it. We have to make the judgments off the batch that we're eating today Right now and if I was to make the judgment based off the Pad Keemow Drunken noodle or the pad see you soy sauce noodle. I'm going with the Pad Keemow. No Instantly what was going on here? You know what I noticed guys is that when you go to the authentic Thai spots They really do chili and spicy things on another level from the sort of your americanized commercialized Thai spots This dish in particular the Thai basil in it kind of rounds out the dish The spice in the dish and you can't really get Thai basil at your like Run of the mill like convenience store. If you don't eat spicy food, you should not get the Thai spicy Do not get it. That's medium. We got to do the drink battle, which is Thai iced tea versus Thai iced coffee. Wow. I'm telling you man. If you haven't iced coffee Today it's been all the upsets. It's been the 15 versus the two seeds and the 15 seeds have been coming out victorious Right on the count of three say which one you liked between these two three two one coffee I did not think I was gonna like the coffee more than Thai tea I always order Thai tea when I go to a Thai restaurant All right, you guys are wrapping up central Thailand. We have a battle of two salads Technically that's not salads. That is stir-fried morning glory with crispy pork and this is called a glass noodle salad Okay, neither of these were the crying tiger salad The dish that made ruin pear and this dish was the lady who I was ordering from she said that was her favorite dish that pork Has stayed crispy even though it's been submerged in liquid. That's actually really impressive to me We have the glass noodle salad from ruin pear. This is my first time having this dish big bite for big boy This looks like a carnival game right here Don't worry about me. Yeah Here we got the lid. Oh, no, he got it. No Oh, apparently it's very hard to get a small bit of noodle here. I would almost call that a citrus chili noodle I'm telling y'all overall man That's why you gotta love southeast asian food because it's the most refreshing it has real salads Thing I love about Thai food no matter what dish you order. It's gonna be Super flavorful. It's upset central again The glass noodle salad beats the morning glory 100 upset upset upset upset you guys we got to move on to southern Thai food So guys, we're trying to cover all the different regions of thailand here But it's been hard Especially southern Thai food because the one restaurant that we had to go to jitlata is close today So we're getting some other southern dishes from this spot right here southern Thai food All right, this is the soft shell crab noodle. So these are pieces of crab That's a real crab not imitation crab, man You know what's crazy? I did not expect to taste the crab through the curry The the Thai basil really comes out in this in this dish too. Also in southern thailand I heard they have really really heavy coconut usage. I also heard it's the spiciest That is the favorite Thai curry I've ever had. I've never had that much crab meat from a small crab Throne into the curry. Yo, I'm really interested at these crab rolls because um, you know, I'm not really I don't really fancy egg rolls, but crab rolls sound interesting um That texture is interesting super soft in the middle by the outside nice and crispy It's like a crab sausage because There's pork and crab, but that's really good. All right, you guys last but not least We've got the Thai fish cake. You need the sauce It looks like a sausage It's super super meat like in the middle. It has some vegetables All right, so I actually don't like fish cakes that much But that was one of the better fish cakes I've ever had in my life So for me, if I had to keep it real, I'm gonna go with the crab roll I think I'm gonna go with the fish cake. I gotta go with the fish cake, man Now it is time to finish off at northern Thai. Let's go to the north guys We've gotten to our second plaza on sunset boulevard. We are right in front of northern Thai food club The owner of northern Thai food is from Chiang Mai. Chiang Mai is the capital of the north. I'm super excited All right, let's go and see what they got Northern Thai food with the northern larb. Okay, that's like ground meat. You're gonna eat it with sticky rice Here's the jackfruit salad here. You got the isan sausage. This is the famous kind of Thai style sausage Here you have the khao soi noodles Curry egg noodles and then here is another Burmese inspired dish. There's not as many colors in the northern food It's what we could tell right now much more earthy brown colors. What is that? That is a pork neck salad Yeah, I'm gonna go grab the sticky rice use it as a cup. I'm gonna cup up some larb northern larb Salty herbaceous Porky mountainy Spicy you can totally taste that it's not very tropical. Yeah jackfruit salad. Wow A little fermented. That's very juicy has tons of lemongrass flavor. It's definitely got that spicy kick I don't think I've ever had anything like that and the jackfruit it looks like meat But it's a lot softer obviously because it's a fruit northern Thai food almost tasting like in a weird way Some of the same elements, but played so differently. It almost feels like a whole different cuisine northern sausage I've never had a sausage that is like an herb forward Sausage before it's it's very interesting khao soi curry chicken noodle Ah The chicken super tender super juicy and then you get that coconut flavor from the curry And I love that we were able to split it up because for me for khao soi I never want to eat the whole thing by myself. I just want a small bowl But that small bowl is a 10 out of 10 you guys. This is another northwestern. I believe Burmese influenced pork belly curry It's kind of like a curry fide sweet and sour sauce. Yeah, it actually tastes a little Malaysian too Last but not least guys. We have the northern grill the pork neck salad This is a popular dish the pork neck is actually super underrated Again, you guys we are looking at the herbaceousness from the mountainous region of northern Thailand herbaceous That's been a word that's been thrown around a lot today. Let's just say that it's got a little bit of everything On each and every bite I love the mixture of Thai food where it's just like you get that fatty crispy pork flavor But then they they throw on a lot of citrus and freshness and like some fermentation as well All right sticky rice. That was good Citrusy Porky goodness on one bite I feel like we've taken a tuk tuk all throughout Thailand today. Obviously when you go to actual Thailand There's so many more dishes. Yeah, but you just get a taste of everything. It's very hard overall guys What was your favorite region? Southern Thailand. Okay. I love the island flavors of the coconut and everything that they use and that I really enjoy the seafood Currys at the end of the day. My favorite is northern Thai food specifically northeastern isan isan Okay, when it just comes to like straight up like meat and that soul I got to go with northern food. What about the two brothers want to pick the same cuisine single dish? You had today that was your favorite. Maybe I'll let everybody can pick two number one for savory food I'm going crab curry the second one. I got to give it to the grilled banana Sticky rice. I know earlier in the segment I didn't put that as my top But if you take away the unexpected factor and just go with like, what do I want to eat right now? It's going to be that grilled banana All right, for me, I got to go with the grilled taro sticky rice number two I'm going to go with the northern pork neck salad. Yeah, okay. So for me, it was the peng chi The taro coconut corn Grilled cake and then I would also go with just something that was so unique and surprising which was the Jackfruit salad here I think the coolest part of doing the Thai Thai food crawl today was yes It was trying all these reasons But also finding out the little nuances and the little differences in between each cuisine That made it what it is. I think that was the most interesting part We recommend anybody who's interested in Thai food doing something like we just did crawl around to different spots Just get take out and just taste the different regions because to be honest like it's a blessing And it it's very unique and it's a blessing to have all the different regions of a country all in one place Please give us a huge thumbs up a like and subscribe check out Benson on social media You guys, please let us know in the comment section below. What is your favorite Thai dish in number two What is another ethnic enclave around la that we need to check out you guys? This has been another episode of the takeout show Until next time we're out. Peace You think you know Thai food, but trust me until you come to Thai town, I don't know if you don't know Yo guys, uh, we've just pulled up in front of this time massage spot. You guys want to get A little loosened up a little bit. I could use some reflexology. I would love I would love a massage right now