 a week before my surgery and I'm getting ready to prepare freezer meals all day. Now excuse the background I'm gonna be doing both meatless and meat meals. I'm not a real big meat person. When I do eat it I prefer to eat chicken or fish. I stay away from pork. I don't do red meat. So here we go. We're gonna have chicken drums which I'm gonna be doing barbecue chicken drums and then we have orange chicken with chicken thighs. So for my orange chicken I have here some honey, some soriyachi hot chili sauce, soy sauce, and some orange juice. For my barbecue chicken I have hot sauce, ketchup, barbecue sauce, brown sugar. Now for both chicken dishes I'm going to be doing paprika, onion, and garlic powder. Now do not worry all my meatless fans or subscribers fans, granola fans. My meatless subscribers I will be having a freezer meals for a black bean soup, squash soup, and tomato roasted tomato soup. Okay so I'm thinking about y'all too. I've gone ahead and labeled my freezer bags and these are freezer bags. You can't use regular Ziploc bags. You have to use freezer bags. I'm gonna go ahead and season up my chicken, pour in my sauces. Now I'm going to be freezing these meals flat. I have well I'm good enough more than enough I should say room in my freezer for that because we don't have a lot of meat in there or just stuff in the freezer right now in June. Here we go. Here's the barbecue chicken and here's the orange chicken. I'm going to lay these in the freezer flat and I'll show you guys what it looks like once it freezes.