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Astronaut Chris Hadfield and Chef Traci Des Jardins Make a Space Burrito

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Published on May 21, 2013

Keeping in mind the challenge of mixing food ingredients in micro-gravity, chef Traci Des Jardins concocts a recipe for spicing up astronaut Chris Hadfield's meals on board the International Space Station. Commander Hadfield also shares with Jamie and Adam the foods he misses most after spending six months in space.

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