 Let's check this out. Let's jar some honey. Hi everyone, this is Chicho. Welcome to my channel and welcome to another live stream. Free Assange, free Assange, free Assange. Gang, I'm Chicho. And today, today is December 24th, 2020. And we're in the kitchen and we got a lot of jars and we got a lot of honey. And we're gonna jar some honey. Okay, we've done this before. We've done this twice before, I believe. One time was a close-up of the honey, jarring honey that we did back in, I don't know, 2015 or so, 2016 or so. And then we did another one like three years ago or two years ago or maybe last year. I don't think it was last year or two years ago where we basically had to set up it was on a live stream, it was a recorded video where maybe it was a live stream too, I can't remember where we were jarring some honey and that is exactly what we're going to do today. Okay, and I got three main sizes of jars. I tried to get my hands on more 125 mil jars, the little guys, these guys. But the places I went to, well, two places I went to that were sold out so they didn't have any of the little guys. I got two little guys left over from previously because what we ended up doing is giving these away as gifts. We ate a lot of honey, I ate a lot of honey, we ate a lot of honey in general. But we ended up giving honey as gifts as you probably saw when we did the auction live stream where people were redeeming points and we gave away some honey and jam, comic books and whatnot. Aside from that, why we wait for notifications to go out? Let me give everybody my intro what this is all about. I am on Patreon, patreon.com. Forced-slash-gcho-chos-ch-o if you wanna support this work, if you wanna know what this is all about. Patreon is a great place to do so. For those of you who've been supporting this work for a number of years now, thank you very much for your support. It is in large part because of your support that we're able to do all this and all of this is really layered on mathematics, right? At all putting me on paywalls, everything's creative commas, share and share alike. So if you wanna support this work, if you wanna follow this work, Patreon is a great way to do so. We are crack, what are you doing? Good morning, good afternoon, hope you're doing well, lark bark. Season's greetings, Chicho, how are you doing? Doing fantastic, doing fantastic. We got honey, we got lots of honey. We got 70 pounds of honey here. Okay, I have more as well. We, it was a good honey season and we grabbed a crapper load of honey because you don't know if you're gonna get good seasons or not, right? We been, how are you doing, Chicho? At Christmas Eve, have so wonderful days you are. You are awesome, awesome, welcome, welcome. And Merry Christmas everybody, happy holidays, right? Intrepid, how are you doing? Hey Chicho, Merry Christmas Eve. If you celebrate, I celebrate that or not. You know what? I am Armenian, we are Christian, our Christmas, before we came to Canada, this is on January 5th, that's when we have a Christmas dinner and stuff. But when we came to Canada, everyone is celebrating on 24, 25th and we started celebrating on 24, 25th for like 40 years now, right? And as far as I'm concerned, any celebration is a good celebration within reason, of course, right? So if I find, if I travel anywhere, people are celebrating, celebrate with them. So happy holidays, Merry Christmas, right? Lark, morning, my friend Chicho, good morning. Merry Christmas all, Merry Christmas. By the way, gang, I'm gonna give you guys a heads up. I just got a notification from the post office that there might be a package there for me, comic book haul and I already picked up one comic book haul yesterday. So the timing on these things was fantastic. So after this live stream is over, I'm gonna hop over to the post office, hopefully it's still open. I can grab that haul and our two hours after we end this live stream, we're gonna do a comic book haul, okay? Might be a speedy Gonzales, maybe, you know, within reason, right? Merry Christmas from Australia, Merry Christmas dancing vigil, how are you doing? Gang, we are live streaming on Twitch if you wanna participate in the chat. Twitch is where you wanna be at and for those of you who've been following this work on Twitch, supporting this work on Twitch, subscribing, cracks loving it, Christmas morning link. Seriously, December 24th, we got comic books. Yes, please, right? Santa's in town, Santa's in town. So I'm super excited. The timing on this was fantastic and sharing gifts is amazing, right? So I'm happy to have these. I'm happy to have these, right? Yeah, and for those of you who've been supporting this work who've been following this work, subscribing to this work, commenting, showing off our live streams, just having a good time in general. On Twitch, thank you for being here and mods, obviously, our thanks always goes out. Gang, I do announce these live streams 30 minutes before we go live on Parler, I love mysvkgap and Twitter and we do share additional content there and you can come to our Twitch page anytime you want and in the chat, punch in exclamation mark, social and all the links will pop up, including our Discord page where there's a lot of people that have joined our Discord page and sharing information, cheers and there's some collaboration and just participating in the discussion, right? So thank you everyone for using that channel, that forum to communicate, open discussion, right? Fantastic, fantastic. For live streams where we don't have any visuals, we will be uploading the audio to soundcloud.com forward slash chichou, C-H-Y-C-H-O and those podcasts should be available on your favorite podcasting platform, including Spotify and iTunes and this is a honey jarring video. So we will be loading this up on both Bichute and YouTube, okay? And if you're on those platforms, you can support this work by sharing, by liking, by subscribing, by commenting and if you're on YouTube, you can support this work by joining YouTube membership. There's a button down there and all the links will be in the description of this video and it's on our Twitch page and on our Discord. I think we should have everything linked up there. Outer God, how are you doing? Hope you're doing well. Hope it's an interesting time of year. Jingle Bell, Jingle Bell, Jingle Boy. We got honey to recharge for today and we got a comic book haul coming up later on. Crap, I'll be back later. Just doing Christmas prep with the family. Awesome crack, awesome. Enjoy your family time, man. Dancing with your chichu, it looks like Santa. I gotta build up the belly. Nice, nice old comic, how are you doing? Happy Christmas Eve, chichu and everyone. Indeed, to you as well, nice old comic. Nice old comic, if you missed it, just letting you know, after we end the stream an hour to two hours later, we're gonna do a comic book haul. Either one package or two, depending if the post office is open after I finish this. Let me take these guys down gang and let me give you the lay of the land here, okay? Now, this is on the same level as we did last time where we've jarred honey. I've got two of them, I believe. One of them was like five years ago where it was a close-up of the honey being jarred and that was fun, it was just nice lighting, very ASMR, very chill. And we did one two years ago, I guess, the sort of same setup we were jarring honey, right? And that's the same thing we're gonna do because I give away, or we share a lot of honey with family and friends and stuff like this and consume a lot of honey. So I have a whole bunch of jars here that we're gonna go through and jar up some honey and I brought out 70 pounds of unpasteurized, local honey. Okay, and there's two types of honey that we got. Okay, lark, jingle bell, jingle bell, jingle bell rock. Awesome, there's two types of honey in this. Okay, I don't know which one's what. We just grabbed a whole bunch, a friend of ours deals with this, I don't know what they call people who grow honey, who raise honey, who raise bees and make honey, honey producers, that might be a name for them. But there's two types of honey in this, okay. Jared Bear, how are you doing? Hey Chicho, got done eating some Greek yogurt mixed with that jam, nice honey and some pretzels on the side, so good, so good. So good, nice welcome Chicho. Can you tell us some childhood holiday tradition you've done? So one of the holiday traditions is this. This is the pastry, the Armenian pastry that we make on Christmas, right? It's called Nuzuk and I've showed this before and this is pastries that my mom brought, made, okay. And she sent them to me. Usually I would be with a family, but there would be a big family dinner, but I'm in a different town, everybody's chilling, right? So she sent them to me and let me show you what it looks. Beekeepers, we call them beekeepers, yeah. It's not focusing, but it's there, it's really good. So one of the Christmas traditions we have, we eat this. And like everyone else, we do dinners. We play lots of games, lots of board games, board games, backgammon. There's usually chess going on when we get together with family, everybody knows how to play chess. So we play chess. It's fantastic, all right? Dancing visuals, 6.30 a.m. here and damn, kids band up to 3.30. That's what we used to do too, get up like, all you gotta do to have Christmas every day kids will be educated like mad, right? They get up early and go to school. Sounds well, chicho, nice vocal, chicho. Kinda reminds me of baklava. Yeah, it's sort of like baklava, but not really. Baklava is syrup. We make baklava. I make a kick-ass baklava, amazing, and we make it with honey, all right? You gotta make baklava with honey. I'm sorry, anything else is subpar, subpar. Gata, it's like gata, yeah, yeah, yeah, yeah. Sunny Leo 98, it's like gata. This Nazook is like gata. Whatever's left over on the sides when we can't make the rolls and cut them up, we turn into gata, right? Armenian ancestry born in Iran, right? Most of my life in Canada, West Coast Canadian. Tony, how are you doing, yeah, chicho? Never been to one of these food streams, but I got some beautiful whiskey. I'm ready to chill, awesome. I got some Cornelia and liqueur I'm gonna be drinking. Graham, how are you doing? I made a sriracha honey, lime sauce with your honey, that you said, oh, awesome, how was it, good? Was it good? Baklava, for next auction, baklava for next auction. Dude, we used to go to a farmer's market, like family, we had a table set up, our baklava would sell out every week, done, done, like halfway through the farmer's market, baklava gone, gone, gone. Yeah, it was good, awesome, Graham. Gang, the honey we got. There's two types of honey here. One of them is light, okay? And it's salal berry. So they took the beehives and took them to a place where there was a lot of salal berries. So the bees gorged on a salal berry and they made us salal berry honey. And it's golden, it's very clear, okay? The other type of honey, which is darker, and I don't know what we got, we got a random sample of stuff. Darker is called mountain forest honey and it's a mix of maple, spruce, fir and salal, okay? So those are the two different types of honey we should be seeing here, okay? Low chicho, lonely piggy, how are you doing in chat? Hope everyone is doing well on Christmas Eve, indeed. Eve been and gone, that's incredible. And lonely piggy, snack is nozooks, okay? And I got Cornelian cherries. So actually first thing I wanna do, I'm gonna pour myself some Cornelian cherry. This is the Cornelian cherry, gang. Not Cornelian cherry, sorry, pomegranate, bottom part, Cornelian cherry. We've got pomegranate liqueur. Pomegranate, 2020, October, half a cup of sugar I added to this and we made a video of this, right? So let's just crack this open. Pour ourselves some liqueur for our, I've already poured some ice in, not too much because we're gonna go to a post office. We're gonna be here for a couple hours, so that's fine. I won't do a refill, I won't do a refill. Salute gang, Merry Christmas. I hope you're having an amazing time with friends, family, either in person or online and you're having a nice chill day, evening, morning, afternoon, wherever you might be, okay? Enjoy your day, gang, enjoy the holidays. Enjoy your time, that is fantastic. Now don't forget, gang, free Assange, free Assange, free Assange. And just to let you know, gang, I probably won't be able to interact with the chat too much because it's a little further away, camera's here and I got sticky honey going all over the place. I need to be focused on this thing, right? Cheers, my friend, many blessings, many blessings to you guys as well. Every day is Christmas when you're learning good stuff, indeed, with Graham, right? 100% agree with Graham. Cheers to all, free Assange, he's a hero, indeed. Free Assange, he's a hero. Gang, let's bring it over. Basically, these guys came in five pound buckets, right? We gotta crack it open. And I'm gonna fill up a couple of larger jars right now. These are one liter jars. Let me show you the jars we got. We got one liter jars. I got 500 mil jars, right? Got 250 mil jars, right? So these are three types, right? Most of them are, what do you call it, smaller top, right, and not the large top. And I got a couple of other random jars here and just two 125 mil jars. Now, I try to go get more of these, but they were all sold out, right? I couldn't get any. Later on, we'll probably jar some more of these to give away as gifts. And we do give the 250 mil jars as gift and the 500 mil and the one liter jar, depending on who they are, right? Honey food is the best gift of all as far as I'm concerned. Chicho. Fiona says the strawberry sauce was delicious and thanks, ah, my pleasure, night's all coming. Awesome. It's more of a sauce, right? It was so good. Organic strawberries with organic cane sugar. Otto, Merry Christmas. Let me crack this open. Let's pull this up and let's see what we got. Now, I'm gonna move my mouse over here. So it's added away. And we're gonna move this guy here. Something is laid out. Oh, for sure, dark honey. Might have some here. What's it called? Bakuit honey is really good, right? So, gink. Let me show you. Is this the lighter one? I think this is the lighter one. I'm gonna just turn this. Well, you're gonna see it once we start pouring it. And you can see, you know, all the, what do you call it? Just a sort of a bee waxer. Pretty sure there's a little bit of bees in there too, right? On pasteurized honey and local, right? Free Assange, free Assange, free Assange indeed. So let's do this. I'm gonna bring out the knife too, just in case we might need it. And we have like, you know, I have this set up here. There might be a little bit of spillage. We'll try to prevent it, right? I'm gonna go slow. I'm gonna start doing it this way. Ooh, twist, twist, twist, twist, twist. You gotta be careful with it, right? I wanna bring the jar closer again. Should've cooled, turned down the temperature in the house. So the honey would've been solidified a little bit more, not as liquidy. The golden honey, this might be the clear honey. I don't know. I don't think this is the clear one. I think this is the darker one. The clear one was a lot clearer. We have spillage. And we'll have to give these a wash later, right? And these are five pound buckets. Spillage is the highlight of your jarring videos. Lonely pages. So each one of these five pound buckets probably fills about one and a half liters of honey. Thank you very much for the bits. Gift-denoid and Merry Christmas. We already took down one of these buckets. And the price of honey has gone up, gang. These things, about five years ago, each one of these buckets was around $35, right? Five pounds of honey. Now it's $45 a bucket. It's expensive, okay? Probably more expensive than what you can get at the grocery store, depending on the type of honey. But this is unpasteurized local honey. It's good for you, okay? So I think this is the more clear one, right? Beautiful. And I'm jarring these. One of the reasons we're jarring these right now is because slowly they'll become harder crystallized, right? So it becomes harder to jar. So while they're liquid, it's a good idea just to jar them and put them aside, right? That's another big one. Same honey. Actually, this isn't gonna take a big one. So what I'm gonna do, I'm gonna do a 500 mil one. Let's do a 500 mil one. That way we're gonna put each bucket into its own jar. So if one of them is half full, it's not gonna be what we call mixed with two different types of honey, which you could. I'm gonna do it this one, this way. Let's check it out. Nice, nice. I would say this is the golden one, by the way, gang. That one was easy peasy. Avoid, indeed, turn the bucket into jar. But when it's heavy, it's more difficult to do, right? I need both hands on it, right? And I just wanna start off slow on this. Just take it easy on it, right? Speed, speed kills, gang. Slow down, slow down. You know what? There's probably, probably, let's take a look. This is probably 125 mils left over. 125 mils or 250. You know what? Let's do a 250 and see. We'll see if it fills up a 250. If it does, then we know right away that one of these buckets, five pound bucket of honey, is filling up 1.75 liters of, it's 1.75 liters, okay? Graham, do you go through this one? We go through a lot, dude, Graham, I go through a lot of, like, we, our family goes through an insane amount of honey. We always have been, right? We'll go through, like, it's not just me and my partner, I give a lot of this. We give it as gifts, like, really, like, it's rare that we buy a gift during the year. So we give this as gifts, we give it to family. So we eat a lot of honey. Like, just to let you know, we've gone already through. We picked this up about two weeks ago and we've gone through one bucket already. So there's a little bit left there. I'm gonna scrape all that later. What I'm gonna do is I'm gonna tilt them on the side or something and just have a big bowl and just flip this thing over and let it all drain into the bowl, right? So we're not gonna bother scraping these. I know we did last time. So basically, one bucket, five pound bucket, gives us 175 mils. Here, let me bring it out so you see. Where's the lid for this? And I'm gonna close the lid on these. Okay, so we don't have any accidental. Let's put that here. So we got, okay, we got this much honey out of one of these buckets, right? Out of one of these buckets. And so this was 45 bucks. So it's pretty expensive, right? But again, good food is worth it, right? You're getting the nutrients, you're getting the minerals. It's local, you're getting, and you're supporting a local community. Really, you're supporting local business. Makes the community, makes your city, your country, your state, your province antifragile. That's exactly what we need. Favorite use for honey? Straight up. I eat honey straight up. Favorite use for honey? Most common use for honey? I toast, make toast, butter and honey on top, or cheese and honey, right? I eat honey straight up. Remember, we got a video up there making honey chocolate chip cookies. I make chocolate chip, honey chocolate chip cookies. We make Baalava, pastries, everything, right? You have better save those buckets. Yeah, we save these buckets in these. Like, take a look. This is one we have. We use it for compost, right? So we use these buckets. When I go harvesting blackberries, we use these buckets. We save these buckets in good buckets. Good buckets. Let's crack one open another one. And one of the, let's grab another knife. Let's crack this open. And we also put honey in my cereal, honey and tea sometimes, right? Let's crack this open. Let's see what this one is. You drink your honey nice. Elder God, honey. This seems to be light as well. Yeah, hold on, let me do this. Let me do a little organizing here. Is it possible to make honey vodka liqueur? But you probably, indeed, yeah. Maybe we do next time, right? And seriously, honey straight out. Like, so good, so good, right? So good, so good. Amazing, absolutely amazing. Puppy, well, Pope Grimy, the first couple of years we bought honey from these people, there was some comb in there. It was less filtered, right? But now they're not, like there was way more bee parts in it. Like five years ago when we started brying from these guys, like there were little bee chunks in there that we would eat, obviously. It was delicious. But now we haven't been able to get it with the honeycomb. Okay, let's do another one. A mead, oh my God, we could make mead. But mead, you don't wanna make this honey. You wanna make mead with the more the comb, the top layer of the honeycombs and stuff, I think. Let's check it out. Should we do? Let's do it, I'm gonna have my knife ready. Nice. Good stuff, good stuff. Almost had a little bit of spillage. Let's close this up. So this is the same color as this one. These are the light. We're gonna move this guy. Let's move this guy over here. Let's put all our honey. Let's do the same routine. I'll, what do you call it? Do one liter, 500 and 125. And of course, gang, don't forget. Free Assange, free Assange, free Assange. Let's do a 500, he goes at less. Let's do a 250. Some of this honey is gonna be when we do the auction. Redeeming points at some point, right? Save your points, gang. Get your hands on some honey. Local West Coast honey. This here, let's give this a little wipe. And after doing this, I do give all these a wash, right? Just because there's gonna be stickiness around. Excellent, excellent. So again, pretty much, right? Let's put the lid back on this and put it on top of each other. Epstein's, free my boy. True, let me give this a little wipe. There, that's good. Let's crack open a new one. I wanna get to the dark stuff. I don't know how dark the dark one's supposed to be. Let's see what we end up getting. Honey and vanilla ice cream, not bad. Apple and honey is amazing. Honey and everything. I eat my eggs with honey. Fried eggs and honey, oh my God, so good. And for pancakes, oh, look at this. This one's got more stuff in it. Look at that, little bee parts. Wanna see? Watch this. Here's a bee. Check it out. That's a bee, right? That's a focus. Nice, let's do this. We'll put the bee on the side. Let's do this one. Fresh goat cheese and honey. Can we do this? Let's see. Can we do this? Let's do this. I'm gonna grab my knife. So, give it a little wipe. Let's grab a five hundred mil. Let's do another one. We'll do 120, I got a couple of 125 jars as well. So, we'll do 125 as well. Is there enough here to fill up a 125? Maybe, maybe, maybe, maybe. Beautiful color to it, eh? Let's see if we can do a 125. Let's do a little 125 as well. We can fill it up. Gang, don't forget, we're gonna do a comic book haul after this. I just gotta go to post office and grab it. One of the packages anyway. Nice. So, we got 125 out of this one as well. Excellent. Little bee bits. Let's close this guy up. Gang, salut. Pomegranate liquor. So far, all of these seem to be on the lighter side. Yeah, they all seem to be on the lighter side. Very nice, very nice. Merry Christmas everyone. Let's do a 250. That's nice. Try to look at the camera and do it. The effects, the effects. Put this guy here. Good thing we got a little go too fast. Speed kills. Don't go too fast. Scooper for this one. So, how much, how much protein does honey have? Honey has, must have protein. Is it heavy in protein? With a reason, of course. Jack in. My uncle gave me a jar of honey and this stream convinced me to open it and eat a spoonful. Good stuff, good stuff. Awesome. And that's a good uncle. That's a great uncle. Let me give this a wipe. A little bit of spillage. Actually, what I'm gonna do is I'm gonna flip this. And this once. Put too much honey on it. I'm gonna wet another rag and have this one available for wiping. I got a little plate here. I got a bowl. Let's crack open another one. You know, practically none. Zero, zero protein, Elder God. I didn't realize that. I thought it had some. Cheecho, sorry I'm late. Merry Christmas, Merry Christmas. G-B-R, how are you doing? Oh wow, I got 0.3 out of 100 gram. Really, that's it. Oh, this is the darker one. Look at this one. Holy moly. That is nice. Oh, I gotta taste this. I gotta taste this. Oh yeah. Let me show, hold on, let me taste it. You'll see it. Look at that. Oh wow. I'm glad we had some of the darker stuff. So far, we've gone through four buckets of the light color stuff. Nice. Let's grab our knife. Ho, ho, ho, ho, ho, ho. So this one is, here let me show you, this darker one is, they're calling it mountain forest honey, a mix of maple, spruce, fir, and salad. Salad. Yeah, don't forget. Free Assange, free Assange, free Assange, right? Check that out. Here's the color difference. This is the darker one, of course, right? Super good, super good. And this one's mainly salala honey. And this is the spruce maple, and what was the other one? Spruce maple and fir, and salala as well, but you can tell the difference there. Super good, super good, good, good. We've got the darker honey going. Thumbnail time, thumbnail time. How much, what time are we into this? Let's check it out. What's our timestamp? So hour and 15 minutes in or it? No, no, no, 45 minutes in, 45 minutes in. I'll remember, I'll try to remember. Do a, that was great. Let's do this one. Let's do a 250, let's do a 250. I'd like to do a 125 in this as well. Hopefully we can get enough. Do we have enough for 125? Not enough for 125, but I'm gonna start one up anyway. Maybe, maybe. Remember in your stream a while back, was wrapping presents for people, grabbed apple butter, I said, it was awesome, awesome. Good, good. And we gave away some honey as well, all right? This isn't gonna be enough to fill. It is, let's check it out. Is there enough? This little one's becoming messy. Let's check it out. Almost enough, but not quite. Maybe, maybe. Can we squeeze a little bit more out of this? Let's do this. Let's bring the spatula, whatever spatula. Let's bring the spatula, because we're so close to it, so close. Nice, that's it. Let's put the lid on this. Okay, take a look, take a look. Here's the darker one, liquid gold. This is the darker one, this is the lighter one. A little bit different, and the smaller one is harder to tell, all right? Cool. Okay. Let me do a little rearrangement. We made enough room to put the lighter, or the empty ones there. And by the way, gang, thank you for the follows. Thank you for the subs, gang. Salut. Merry Christmas, happy holidays. Pomongranit liqueur. And this one is, I think it's the darker one. Might be the lighter one. I can't tell though. Let's put this guy here. This is the lighter one. Let's put the lid back on this. Get on the side. I'm rooting for dark. We've gotten a lot of light. I might have, we've got a bunch more up top here, so those might be the darker ones. We'll see, we'll see. The light one's super delicious as well, by the way. I'm gonna switch up the knife here, gang, because it's gotten sticky to the end here. Or sorry, 500. 250. What we might do is a whole bunch of 250s. How many more we got? No, we're still good. We're still good. We wanna make sure we got a lot of 250s to give away as gifts. And ideally 125s as well, but running out of 125 drawers. Need to get some later. I think I had a little bit of honey spillage on the ground. We'll have to give everything a wipe later. Let's see what this is. Let's see what this is. So far, we've cracked open. One, two, three, four, five, six, seven, eight jars. And three have been dark and five have been light so far. This is eating spillage. Fantastic one. Well worth it. Let's do, just gonna fill this up. This is like a fancy-mency bottle. We'll do that one later. Let's do, does it have? Actually, no, let's do this one. Should have enough to fill that. Let's put the lid back on this. This one's lighter. Excellent, excellent. Now I need some honey all the time. Everybody needs honey. If everybody ate honey in the world, I think it would be like Winnie the Pooh and all chill. Happy in search of honey. Let's put the lid on this. We'll add a little spillage there. I'm gonna give that a wipe. I know where it is. The honey, let's do it. Look at all this honey. Salute gang. I hope you have lots of amazing honey to eat for many years to come. We've got five more buckets to go through. Oh, we've got spillage on this side. This guy's outside, so we pour it there. Let's do it a little bit more. Little sticky. Fan, James Bond, how are you doing? Hi, what's up? Oh, honey. I want to have some bees in my garden. Yeah, that'd be awesome to be a beekeeper, really. I've had friends that have been beekeepers. Could be a lot of work. What makes the honey dark instead of light? It's just whatever the original source material was. For these ones, the darker honey is maple, spruce, and fur. And the lighter honey is basically, what was it called? Salal, salal berries. This one is dark. This is flipped. There's honey on the rag, so I'm just gonna flip it. Dark, dark. Very nice. Love how the colors are dark and light. They show up. Again, for those of you who hopped in, you didn't see the difference. Dark light, right? Very nice. Both very delicious, right? Both very delicious. This was light. This is dark. Awesome. Awesome, awesome, awesome. Let's go 500 pounds. This jar should have enough to fill this. Yeah, let's do another fancy jar. We used to have a lot of these, but we gave them all away, right? We fill it up for a jam or honey, and off they go as presents. Yeah, we could do, Robin. Color, different color or honey, right? Yeah, it varies a little bit. Varies a little bit. This would be 125 for sure. Fill it up. Don't want to short change anyone. I have gang, free assange, free assange, free assange, right? We've got three more buckets to go through. Salut, Merry Christmas. And don't forget gang, after we finish this stream, about an hour later, we're gonna do a comic book haul. Hour, hour and a half later, let's say. Okay, within reason. It's called an image gradient. That's what it's called, Robin. This one's light. It's got like little bits and stuff, little bits of honey and stuff, or not honey, little bits of beehive that includes little bees. That's your protein right there. Eat the bees. The bee, is it called larvae? The little bee babies? For one understand, the wasps attack the beehives for the bee larvae, for the bee babies. They're full of protein, oh, 500, 125. Oh, I heard about that, that pooping in the front. I'm just gonna read this, fan James Bond. In France, bees have discovered that pooping in the front of the beehive protect them from wasps. I heard that as well. That was super cool, super cool, right? So smart, so smart. And they're basically, I think what happened is, scientifically, what's that's considered is, the bees are using a tool. So bees are using their poop as a tool. That's crazy. Now we have insects, and we probably always have had, using tools, so smart, so smart. Or let's say nature, nature is so smart, does what it needs to do to protect evolutionary tactics. Yeah, super cool. Check out this one. This isn't one liter jar, it's different size. It's like 750 maybe. So let's do one of these guys. Out two more, two more buckets. Two buckets, more buckets. We've got more jars and buckets right now, but that's good. 70 pounds of honey. Jesus, there's no education. Let's do, bring this out. It's so fast. Okay, wide mouth jars are good. Less probably of spillage. So this is longer. Check this out. Well, they're both the same. Actually, they're the same length, but this one is thinner. So I think this is 750, this is one liter. You know what, let's do two of these guys. Ah, no, let's see if the next bucket is dark. If it's dark, I'm gonna do another one of those ones. Let's do 500 mil. Let's do, we do two, let's see if we can do two, two fifties. Seriously, got filled to the rim. If it does it, oh yeah. We got one more bucket. Let's do, let's do, let's do, let's do, let's do. Let's see what we got. Now remember gang, after this stream is done, an hour, hour and a half later, we're gonna do a comic book haul video. Comic book haul stream, okay. I'm rooting for dark for this one. I'm rooting for dark. I was either buying a new house or 75 pounds of honey. We went with the honey. We went with the honey. I'm rooting for dark. Let's check it out. Light, light. Hopefully that wasn't too loud for you guys. Let's do, let's do one more of these guys. The tall one, skinny one. We got a couple of, a handful more buckets over here. Those ones might be darker ones. So we'll see once we get to those ones at some point. Ooh, now what I'm gonna do is I'm gonna do a bunch of 250s, okay. Just because we like to give them away as gifts. Let's see if we can do four in a row beside each other. Are we risking it? We are risking it. Oh, hold on. I got one here and that's a fancy, fancy jar. We'll do this one too. So we'll do three of these guys. Let's check it out. We're doing triple jars. Good stuff. We got one more, one more 250 we can do with this. The comic book haul, I don't know what time is it right now. So estimate about another hour and a half later from now. Because we're almost to the end of this stream. So anywhere between an hour and a half to two hours. Okay, I have to go to the post office and grab one haul. I got a notice that it came in. We can do one more, one more 250. We can do one more 250, let's do one more 250. That's good. There's a lot of honey here. If I had a 125, we could do a 125 as well, but we don't. Look at this. Nice, woo. How much jar do we get in here? We have a bunch of jars left, but that's okay. Check it out. Check it out, check it out, check it out. We have a bunch of jars left over, but that's okay. That's good. Enough presents for a year, right? That's where it's at. That's where it's at. And there's probably, I don't know, probably around 500 mil left in these ones that we'll have to scoop out, right? But I'll deal with these later. They're gonna be messy dealing with this stuff. Should we do a little color thing? Do you have a laser? You could play with the honey refraining. Oh God, wow, that's a great idea. Then think about it. Didn't think about it. That is super cool. Oh, we got honey here. Let's see if we can do sort of a color thing. I don't wanna mix up the honey. I like the way that they're, what do you call it? They're organized to a certain degree. That's about the same. See, it's about the same. You need a laser. Let's see. Basically, it's two different types, Matt. This is it. Don't mix them. I don't wanna mix them. I want each bucket to be their own, right? And they're all a little sticky, so I don't wanna mess it around with the stickiness of it. I'll have to come here and give the place a, I'll do it after the comic book stream. I'll do it after the comic book stream. Pink Floyd laser show using honey. Nice. Let's put this guy back here. And this guy back here. Very nice. Gang. That's our honey stream. How's this? Is this clean? This is clean. Let's do this. We're gonna bring our mouse here. Nice. This is clean. This is clean. So, so much things you can do with so many things you can do with honey. So many things you can do with honey. One of the best is eating it with a spoon. Like literally. Thanks a lot. My pleasure. My pleasure. Thank you for being here. Fantastic. So gang, let's see. And free assange, free assange, free assange. We got a new Uncharted days. Let's see what this is. Send thanks. What do we got? 2020 takeout, 2020 takeout. Uncharted days, how you doing? Thank you for the Twitch Prime sub, brother. Appreciate it. Hi, Cheecho. Merry Christmas. Merry Christmas to you as well. Merry Christmas to everyone, gang. See you soon. Two live shows in one day. I won the lottery. I got a comic book on. Hopefully the post office is open. Gang, what is it right now? It's 1 PM my time. So, let's say within an hour to an hour and a half we're gonna do a live stream. Thank you for being here. And as for who I am, what this is all about, I am on Patreon, patreon.com forward slash cheecho, C-H-Y-C-H-O. If you wanna support this work, if you wanna follow this work, if you wanna know what this is all about, which is all layered on mathematics, Patreon is a great way to do so. I don't put anything behind paywalls, everything is creative comments, share and share, I like gang. And for those of you who've been supporting this work on Patreon, thank you very much for your support. It is in the large part because of your support that we're able to do this and plan for the future and grow. Okay, so anybody that wants to support this work, Patreon is a great way to do it and you have my sincerest thanks. We are live streaming on Twitch, twitch.tv forward slash cheecho live, C-H-Y-C-H-O-L-I-V-E. For those of you who are supporting this work on Twitch, thank you very much for the support, for subscribing, for following, for commenting, for joining live streams and mods, thank you for taking care of business as well as gang, thank you for the bits and everything else, right? I do announce these live streams 30 minutes before we go live on Parler, LoMinds, VK Gap and Twitter, okay? All the links will be in the description of this video and you can come to our Twitch channel anytime you want and go to the chat and type in exclamation mark, social and all the links will pop up including our Discord page where there's a lot of people sharing a lot of information and just open discussion, right? And for those of you who are there on Discord, thank you for joining our Discord channel, super fun, super fun and it's great keeping up with information coming in, right? For live streams where we don't have any visuals, we do upload the audio to SoundCloud as podcasts and those audio files, those podcasts should be available on your favorite podcasting platform including Spotify and iTunes, okay? And this is a honey jarring stream so this video will be uploaded to both BitShoot and YouTube and for those of you who are supporting this work on those platforms, thank you very much for the support, thank you for sharing, thank you for liking, thank you for turning on notifications, guaranteed to get notifications through BitShoot, not so much through YouTube but if you are on YouTube, you can support this work by joining YouTube membership and there's a button down there somewhere and those of you who are supporting this work through YouTube membership, thank you very much for the support gang. Gang, in an hour to an hour and a half, we're gonna do a live stream, comic, book, haul. Hopefully there's two of them, there's at least one I got here. I'm gonna go see if the other one is open, the post office is open so I can grab it, okay? See you guys soon, merry Christmas, happy holidays, enjoy your family time, enjoy lots of eats and if I don't see you guys, if you can't make it on the next few live streams, happy new year if we don't end up doing a live stream after the set until the new year, okay? Bye everyone.