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Shahi Paneer - By Vahchef @ Vahrehvah.com

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Published on May 12, 2008

Shahi paneer is a paneer dish where paneer is blended in a thick gravy made up of cream, tomatoes and spices. It is a mainstay of Indian cuisine. It is mainly eaten with roti, chappati or other Indian breads Shahi Paneer is a very popular and rich vegetarian recipe

http://www.vahrehvah.com/shahi-paneer


Ingredients




Directions
15 number almonds
1 tbsp coriander powder
1/2 tsp garam masala powder
1 tbsp ginger garlic paste
1 tbsp koya
1 to fry oil
1 number onions
250 grams paneer
1 tsp pepper powder
as per taste salt
as needed water
2 number whole garam masala dry
pinch zeera

Directions




• Take a pan add oil,whole garam masala, jeera, onion salt mix well then add ginger garlic paste, pepper powder, coriander pwdr, make almond paste add the pasta and add water cook for 30 mins.

• cover with the lid then add paneer, garam masala, koya mix well and cook for 5 min if required add cream and bring it to boil.

• shahi paneer is ready
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