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Published on Mar 8, 2014
http://www.kamikazecookery.com We cook the perfect steak, using a vacuum cleaner, a ziploc bag, a blowtorch - and SCIENCE. We're using a technique called "Sous-Vide", which is used by top chefs - and also muppets like us.
At the same time, we explain the science behind cooking a great steak, and avoid setting fire to ourselves, somehow.
This was the first episode of Season 0 of Kamikaze Cookery.