 If it's genetically altered, I personally would like to know. Okay. I mean, I feel very uncomfortable eating food and it's not, but I don't have some way of knowing that it's not. Okay. What's in it? Yeah, I think it's a good idea. I mean, just like you'd want to know if there were pesticides, if it was conventional or if it was organic, kind of the same thing, I think it's genetically modified. I figured you'd want to know that, kind of trying to be the informed consumer. Right. It's like if there's antibiotics that have been, like, worked into them, then yeah, they should be labeled because people are real sensitive to that. If it's genetically modified in that, say they've added, they've spliced together different genes that are resistant to like, you know, mold or fungus or things like that, I don't think that's necessary. Yeah. I think so. I mean, it belongs to the consumer right to know. I'm not against them, but I think it's just like me that should be labeled. Okay. Thank you. I have no idea, but I'm basically a vegetarian, so I just want good, wholesome grains and rice and veggies anyway, but I have no idea. I think they should because I think a lot of people are concerned about buying products that have been genetically altered, so it would be good just to let the consumers know. Does that mean genetically altered in the field or in the lab? Either one, I guess. Okay. Because both happen, I mean, people will cross breed plants and that's genetically altering them, but then there's also genetically altering in the lab and they both have different effects. What's your thinking on that? I'm kind of ambivalent about it. I mean, if it's genetically altered, that's fine with me, but I'd like to know, if it's going to put it on the label, it'd be nice to have a history of, okay, if it's genetically altered, it's been done in the lab or it's been done in the field, here the tests have been done, here the results, maybe it's not on the label or maybe it's available. So people in the North are getting. Or why did they genetically alter it? What's the result of the engineering that they did? It doesn't have more. What the direct effects are, but the side effects will take time. When you don't know what the side effects are, either in the body or in the field. I believe that the product should be labeled. I think that consumers should be made aware and consequently make the choice as to whether or not to buy the product. That's it. I'm going to say for produce and they'll say the sign next to it, maybe, but sure, why not, if you want to. Okay. Are you just adding information to the label? Yeah. I don't care. But it's for genetic modify. Who would? That they're talking about. Right, so if you have a potato, you're not going to have a special sign on each potato. It says this is genetically altered because I think most food is. But they label everything anyway, right? I don't care. Yes, I do. I think customers should know but they're getting it. I mean, I don't have any dislike using them, but I should know. You should know, right? Thank you. All right, appreciate it. Yeah, sure. There's so many labels these days to label it. All right, thank you. Should be labeled as such or is it not a big deal? It's a big deal. It should be labeled as such. Why is that? Why is that? Because you have no idea what's coming off in that stuff. You know, it's not been tested. Although there recently, December, there was an article on the front page of the Davis Enterprise in which they said many of the very top scientists at UCD said that these things have been tested and the FDA has approved them. Therefore, we should accept it. But if you look back at who works for the FDA and who works for these companies, you'll find they're the same people. They operate in a revolving door situation. I'm really glad you asked me the question. I've been waiting to answer this for years. So what you have is you have basically people that are approving them that work for the companies that seek to get them approved and have all the monetary advantages at their disposal. And they're the ones that are going to benefit. It doesn't put more food into the earth where, as they say, we need more food because of more people. That's garbage. The concept behind that is purely economic and people can't afford the food. They won't give them the food or sell them the food. It's simple. So it's not an issue of more food through genetic engineering. That's never been the issue. That issue is specifically more money for the producers of genetically engineered foods. That's it. Yes, because regardless of what the effects are, people do have a definite concern and it would definitely affect their purchasing. Do you know what genetically modified food is? No. Okay. Well, only if there's a potential, if it would cause serious harm to that individual. People ought to have a choice. In any way, the food that you're taking in ought to be identified and individuals receive a choice. Okay. Thank you. I don't know, but I would think so. I think everything should be labeled pretty good. Thank you very much. I think there's probably nothing wrong with genetically modified organisms, but I think we should know what we're eating and we should have the option to buy them or not buy them. But I personally think they're probably fine, but I would like to know what I'm eating. I'd like to know what's in what I eat. Definitely should be labeled, but I don't think it should be done in the first place. What's wrong with it though? They're just, they're messing with something that's just, I think... If it's not harmful to human beings, what's wrong with it? I don't think they've done enough testing to show that it's not harmful to human beings. What's the long-term result of put splicing animal genes into vegetable organisms? I don't know that much, but I think it's wrong. Sure, I'd prefer that it would be labeled. There's no harm in having an informed consumer. If people want to buy it, go ahead. Okay. Not to be labeled necessarily as long as it's tested. No, as long as it's tested. Okay. As long as FDA knows what's in it. Cool. Yeah, probably, because you never know what they're going to put in it, you know? So, probably, yeah. I think it'd probably be a good idea. A lot of people are concerned about it. Personally, I don't have a strong view. I don't think I have enough information, but it's good information to have. Okay. Thank you. I appreciate it. Yes, I do. Why is that? Well, I believe that they could pose a possible health risk because there hasn't been a whole lot of research into the safety of them. And if there has, then I just don't know about it, then I guess it wouldn't matter that much to me. But as far as I know, they're fairly unresearched and so it could be a rather large health risk. Right. So, as a consumer, you feel that most people should be informed, at least everyone should be informed on what they're buying and exactly what's in the products that's engineered genetically. Well, they should definitely be informed whether or not they should take the genetically engineered food off the markets. That's a different matter. But definitely, you should always inform the consumer of what they're purchasing. You sort of spoke for me as well. Okay. I think it's a little bit overstated. Labeling, perhaps, but I think people have to understand what's involved in genetically engineered food. And I think there's a good reason for many of these food products to come to the market and be on the market and be available for people that are interested. And that's all. Should food products be labeled if they're genetically modified or engineered? Oh, yes. I definitely think they should be labeled so that we know. And if we are frightened of that, we can not buy them. Thank you. They can know about what they're eating. I don't know. Okay, thank you. We're here at the co-op at Davis. We're asking people if genetically modified foods should be labeled. That wasn't right. Cut, cut. Okay. We're here at the co-op in Davis. We were wondering... No, that's horrible. Okay. Cut it again. Take another one. Modified organisms be labeled? Yes, they should. Why? I don't know. I really don't see this one. Why? I don't know. Well, here we have it, folks. Yes. Thanks for watching. Until next time, I'm Jeremy Milford. I think I'm all right.