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Kenaf: Grow it, Recyle It!

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Published on Jan 26, 2011

The Center for Agriculture at UMass Amherst is growing kenaf in New England for the first time, evaluating the local potential for this eco-friendly plant. Cultivated for its fiber, kenaf can be a valuable source for recyclable paper, fodder and other sustainable materials. Faculty member Masoud Hashemi explains the project, launched in 2010.

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