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Published on Aug 2, 2012
Each year, students from Northwood University's Hospitality program plan and execute Stafford Dinner, an elaborate scholarship fundraiser. Students are involved in all aspects of event planning and execution including creative concept development, menu planning, budgets, advertising and promotions, food preparation, decorations, guest management, speaker selection, and more. This year's speakers were NU alumnus and Iron Chef Champion Tony Abou-Ganim (3:57) and Alain L. Thiry (23:05) who is President and CEO of Up with People.