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Brazilian BBQ Beef with Sweet Potato Wedges

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Published on May 27, 2016

Try the full recipe - http://www.enconasauces.co.uk/recipes...

Karen Burns-Booth adds a twist to a classic dinner of steak and chips by marinating the beef in tangy Encona Brazilian BBQ sauce to add extra flavour, and opting for tender, orange sweet potatoes for the wedges. This easy steak recipe is incredibly quick to prepare and therefore perfect for enjoying with family and friends for an al fresco dinner or summer barbecue.

  • Category

  • Song

    • Feelin Good
  • Artist

    • Philip Guyler
  • Album

    • ANW1415 - Lifestyle 5
  • Licensed to YouTube by

    • Audio Network (on behalf of Audio Network plc); Warner Chappell, Abramus Digital, and 8 Music Rights Societies

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