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Published on May 31, 2015
Souvlaki is one of the Greek classic dishes - chunks of lamb or pork, marinaded and cooked skewers. It's very simple, and very delicious. You can cook your souvlaki skewers on a barbecue or grill, or you can roast them in the oven. You can serve the meat on the skewers, or stuffed into a split-open pitta bread with lots of salad and tzatziki. This is the taste of summer for me, and in this video recipe I show you how simple it is to make/