Barbecue and Grilling Food Recipes by the BBQ Pit Boys S5 • E270

Orange Chicken recipe by the BBQ Pit Boys





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Published on May 30, 2012

Kickin' back and smokin' up a few Chickens, and some racks of Spareribs. Good livin' doesn't get any better than this. Welcome to the Pit..! -BBQ Pit Boys

Comments • 251

pablo picasso
Lol the gun part was cheesey
Never had these guys pegged for Dead fans.  If you saw it, you know what I mean...
Oz Camp n Hunt Dan
Damn, you boys are killers...swaying like the wind after a few drinks, enjoying the drummin of a pal and eating like kings...love it
Rodrigo Brandão
Good evening I am from Brazil. I would leave my congratulations to all of you guys pit boys my dream and meet you guys personally wanted to say also that you guys are fucking. obrigado.ps. I used the google translator. kkkkkkk
Nico Cappe
5:10 LMFAO! IM DYING! Get them boys! 
Stay Blazin
pit master reminds me of my grandpa.. same generation.. hard working good people much love
Umesh Shimpi
5:15 why the fuck stop sign is there
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Jita'ame suluma
one year I cooked duck for Christmas , I soaked them in orange juice , onion, herbs , garlic and .... apricot jelly , it was delicious , I cooked in an oven in the marinade it cooked away to a sticky sauce I opened the lid and browned it off and kept putting the sauce on the ducks (basting ) and every one said tell me how to make it
I had a job, once, that included a Saturday morning shift. It was at a mall with a grocery store, so I got into the habit of dreaming about my meal later, shopping for the makings, grabbing some beer, and heading home to make a slow and low meal of some sort. The beauty was that by the time the food was ready, my home smelled like heaven, I was a few sheets to the wind, and ready to eat. It has become one of my favorite ways to spend an afternoon or evening.
Wendy Duranko
I like the videos where you guys are cooking and just hanging out with some cold beers! They are my favorite!
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